José A García-Mesa

Infrared machine vision system for the automatic detection of olive fruit quality.

Vincent Baeten, Juan Antonio Fernández Pierna, Elena Guzmán, 2013, Talanta.

A portable Raman sensor for the rapid discrimination of olives according to fruit quality.

Vincent Baeten, Juan Antonio Fernández Pierna, J. Pierna, 2012, Talanta.

Evaluation of the overall quality of olive oil using fluorescence spectroscopy.

Vincent Baeten, Juan Antonio Fernández Pierna, J. Pierna, 2015, Food chemistry.