Marta Letizia Antonelli

DNA-based biosensors for Hg(2+) determination by polythymine-methylene blue modified electrodes.

Cristina Tortolini, Paolo Bollella, Riccarda Antiochia, 2015, Biosensors & bioelectronics.

A microcalorimetric sensor for food and cosmetic analyses: l-Malic acid determination.

Marta Letizia Antonelli, Claudio Spadaro, Rosalia Fortunata Tornelli, 2008, Talanta.