A. Dehelean

发表

Dinuclear manganese centers in the manganese-lead-tellurate glasses.

E. Culea, S. Rada, A. Dehelean, 2011, Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy.

Infant Supplement Quality Evaluation by Inductively Coupled Plasma – Mass Spectrometry, Gas Chromatography, and Isotope Ratio Mass Spectrometry

Q. Zang, P. Li, G. Cristea, 2018, Analytical Letters.

Enhanced photocatalytic degradation properties of zinc oxide nanoparticles synthesized by using plant extracts

A. Popa, I. Lung, A. Dehelean, 2015 .

Structural and magnetic investigations on gadolinium-tellurite vitreous systems prepared by sol-gel method

E. Culea, A. Popa, S. Rada, 2013 .

Elemental, Isotopic, and Pesticide Analysis of Wild and Cultivated Berries

I. Feher, S. Radu, D. Magdas, 2017 .

Structural studies on iron-tellurite glasses prepared by sol-gel method

R. Chelcea, E. Culea, S. Rada, 2011 .

Isotopic and Elemental Determination in Some Romanian Apple Fruit Juices

D. Magdas, A. Dehelean, R. Puscas, 2012, TheScientificWorldJournal.

Correlation of Physicochemical Properties with the Catalytic Performance of Fe-Doped Titanium Dioxide Powders

A. Dinescu, N. Rowson, I. Cojocaru, 2015 .

IR, UV–vis spectroscopic and DSC investigations of europium doped tellurite glasses obtained by sol–gel synthesis

E. Culea, S. Rada, A. Dehelean, 2013 .

Characterization of the Fatty Acid and Elemental Composition of Human Milk with Chemometric Processing to Determine the Nutritional Value

I. Feher, A. Dehelean, V. Floare-Avram, 2022, Analytical Letters.

Isotopic and elemental markers for geographical origin and organically grown carrots discrimination.

G. Cristea, I. Feher, D. Magdas, 2017, Food chemistry.

Discrimination markers for the geographical and species origin of raw milk within Romania

G. Cristea, I. Feher, D. Magdas, 2016 .

Determination of Stable Isotopes, Minerals, and Volatile Organic Compounds in Romanian Orange Juice

G. Cristea, C. Voica, D. Magdas, 2016 .

Evaluation of the specific migration according to EU standards of titanium from Chitosan/Metal complexes films containing TiO2 particles into different food simulants. A comparative study of the nano-sized vs micro-sized particles

L. Pastrana, D. Magdas, M. Cerqueira, 2020 .

Dual role of the six-coordinated lead and copper ions in structure of the copper-lead-tellurate glasses

E. Culea, S. Rada, A. Dehelean, 2011 .

FTIR and UV–VIS spectroscopy investigations on the structure of the europium–lead–tellurate glasses

E. Culea, S. Rada, A. Dehelean, 2011 .

Experimental and theoretical investigations of the copper–lead–germanate glasses

R. Chelcea, E. Culea, S. Rada, 2010 .

EPR and magnetic characterization of Fe2O3-TeO2 and CuO-TeO2 glasses obtained by melt quenching and sol-gel processes

E. Culea, A. Popa, S. Rada, 2015 .

Determination of the lead environment in samarium – Lead oxide-borate glasses and vitroceramics using XANES and EXAFS studies

S. Rada, Jie Zhang, A. Dehelean, 2020 .

Spectroscopic investigation of new manganese tellurite glasses synthesized by sol-gel method

E. Culea, A. Popa, S. Rada, 2019, Journal of Alloys and Compounds.

FTIR, Raman, and UV-Vis spectroscopic and DFT investigations of the structure of iron–lead–tellurate glasses

E. Culea, S. Rada, A. Dehelean, 2011, Journal of molecular modeling.

Isotopic and Elemental Analysis of Apple and Orange Juice by Isotope Ratio Mass Spectrometry (IRMS) and Inductively Coupled Plasma – Mass Spectrometry (ICP-MS)

G. Cristea, I. Feher, C. Voica, 2020 .

Comparative study on macro- and micro-elements concentration in Nicotiana tabacum and Faba siliquis plants by ICP-MS

C. Voica, D. Magdas, A. Dehelean, 2015 .

Raman, photoluminescence and EPR spectroscopic characterization of europium(III) oxide–lead dioxide–tellurite glassy network

E. Culea, A. Popa, S. Rada, 2016 .

Determination of Isotopic Ratios and Metal Concentrations in Nicotiana tabacum (Tobacco)

G. Cristea, I. Feher, C. Voica, 2016 .

Determination of Pesticides, Elements, and Stable Isotopes in Strawberries

I. Feher, D. Magdas, Z. Moldovan, 2016 .

Method validation for determination of heavy metals in wine and slightly alcoholic beverages by ICP-MS

C. Voica, A. Dehelean, A. Pamula, 2009 .

The use of inductively coupled plasma mass spectrometry (ICP-MS) for the determination of toxic and essential elements in different types of food samples

C. Voica, A. Dehelean, M. Kovács, 2012 .

Analysis of Mineral and Heavy Metal Content of Some Commercial Fruit Juices by Inductively Coupled Plasma Mass Spectrometry

D. Magdas, A. Dehelean, D. A. Magdas, 2013, TheScientificWorldJournal.

Investigation of Trace Metals Content and Carbon Isotopic Composition on the Soil Leaf-Fruit Chain from Some Transylvanian Areas

G. Cristea, A. Dehelean, D. A. Magdas, 2013 .

Isotopic and multielemental fingerprinting of organically and conventionally grown potatoes

I. Feher, S. Radu, A. Dehelean, 2017, Isotopes in environmental and health studies.

Authentication of Transylvanian Spirits Based on Isotope and Elemental Signatures in Conjunction with Statistical Methods

G. Cristea, I. Feher, A. Dehelean, 2021, Foods.

Characterization of the Maximal Nutritional Value of Lactuca sativa (Lettuce) Based upon Elemental Analysis

I. Feher, S. Mirel, C. Crivii, 2022, Analytical Letters.

Macro- and Microelemental Distribution in Phaseolus Vulgaris L. Tissue Irrigated with Water with Varying Isotopic Compositions

G. Cristea, I. Feher, C. Voica, 2019 .

APPLICATION OF LIGHT STABLE ISOTOPE RATIOS AND ELEMENTAL PROFILE IN THE ORGANIC VEGETABLES CHARACTERIZATION

G. Cristea, I. Feher, C. Voica, 2017 .

Machine Learning Algorithms in Corroboration with Isotope and Elemental Profile—An Efficient Tool for Honey Geographical Origin Assessment

G. Cristea, A. Dehelean, R. Puscas, 2022, Applied Sciences.

Impact of Pre-Processing Methods for the Identification of the Botanical Origin of Honey Based Upon Isotopic and Elemental Profiles

G. Cristea, A. Dehelean, R. Puscas, 2022, Analytical Letters.

Applications of emerging stable isotopes and elemental markers for geographical and varietal recognition of Romanian and French honeys.

G. Cristea, I. Feher, F. Guyon, 2020, Food chemistry.

Assigning the Geographical Origin of Meat and Animal Rearing System Using Isotopic and Elemental Fingerprints

G. Cristea, A. Dehelean, R. Puscas, 2022, Applied Sciences.

DETERMINATION OF LEAD AND STRONTIUM ISOTOPE RATIOS IN WINES BY INDUCTIVELY COUPLED PLASMA MASS SPECTROMETRY

C. Voica, A. Dehelean, 2012 .

Characterization and classification of wines according to geographical origin, vintage and specific variety based on elemental content: a new chemometric approach

C. Sârbu, I. Feher, A. Dehelean, 2019, Journal of Food Science and Technology.

Magnetic studies of TeO2 – Fe2O3 glass systems obtained by the sol – gel method

E. Culea, A. Dehelean, 2009 .

Characterization and Differentiation of Wild and Cultivated Berries Based on Isotopic and Elemental Profiles

G. Cristea, A. Dehelean, R. Puscas, 2023, Applied Sciences.

Modelling the cumulative impacts of future coal mining and coal seam gas extraction on river flows: Applications of methodology

L. Peeters, Xiaogang Shi, Yongqiang Zhang, 2021, Journal of Hydrology.

Isotopic and Elemental Fingerprint of Edible Egg Parts—The Health Risk Assessment Based on Potentially Toxic Elements Content

G. Cristea, A. Dehelean, R. Puscas, 2023, Molecules.

METHOD VALIDATION FOR DETERMINATION OF METALS IN SOILS BY ICP-MS *

C. Voica, I. Geana, A. Dehelean, 2012 .

Multielemental Analysis of Coffee by Inductively Coupled Plasma-Mass Spectrometry

G. Cristea, I. Feher, C. Voica, 2016 .

Testing the limits of FT-Raman spectroscopy for wine authentication: Cultivar, geographical origin, vintage and terroir effect influence

I. Feher, F. Guyon, A. Dehelean, 2019, Scientific Reports.

Influence of Geographical Origin on Isotopic and Elemental Compositions of Pork Meat

G. Cristea, I. Feher, A. Dehelean, 2023, Foods.