Yoonjee Chang
发表
P. Chang,
N. Nitin,
Hyunjong Yu,
2021,
Frontiers in Microbiology.
Yoonjee Chang,
Jaejoon Han,
S. Sung,
2017,
Carbohydrate polymers.
Yoonjee Chang,
Jaewoo Bai,
Jaejoon Han,
2018,
Journal of food science.
Yoonjee Chang,
A. Cho,
Jaejoon Han,
2017
.
M. Britten,
M. Lacroix,
P. Fustier,
2019,
European Food Research and Technology.
Yoonjee Chang,
MeeKyung Kim,
Jaejoon Han,
2019,
Journal of Food Engineering.
Yoonjee Chang,
Jaejoon Han,
J. Choi,
2018,
Journal of food science.
Yoonjee Chang,
MeeKyung Kim,
Jaejoon Han,
2018,
Food Science and Biotechnology.
Yoonjee Chang,
W. Im,
Soohyun Maeng,
2022,
International journal of systematic and evolutionary microbiology.
Yoonjee Chang,
2020,
Microorganisms.
Hyunjin Yoon,
D. Kang,
P. Chang,
2017,
International journal of food microbiology.
M. Kim,
Yoonjee Chang,
Soohyun Maeng,
2020,
Archives of Microbiology.
Yoonjee Chang,
So Yeon Kim,
Jaejoon Han,
2020,
Food chemistry.
S. Heu,
Hakdong Shin,
Ju-Hoon Lee,
2013,
Virus Genes.
Yoonjee Chang,
Sangbin Kim,
2022,
Food research international.
M. Lacroix,
Yoonjee Chang,
Sang Eun Lee,
2018,
LWT.
P. Chang,
Yoonjee Chang,
Jaejoon Han,
2017,
Journal of food science.
M. Lacroix,
Yoonjee Chang,
Jaejoon Han,
2017
.
Yoonjee Chang,
J. Imm,
Sangbin Kim,
2022,
Food Science and Biotechnology.
Yoonjee Chang,
Jaejoon Han,
I. Choi,
2022,
Food Packaging and Shelf Life.
Hee‐Don Choi,
Yoonjee Chang,
Jaejoon Han,
2018,
LWT.
Yoonjee Chang,
Jaejoon Han,
S. Kwon,
2017,
Food microbiology.
P. Chang,
Jun-Young Park,
Yoonjee Chang,
2018,
Enzyme and microbial technology.
P. Chang,
N. Nitin,
Hyunjong Yu,
2022,
Food microbiology.
Yoonjee Chang,
Jaejoon Han,
I. Choi,
2023,
Food Science and Biotechnology.
S. Lee,
Yoonjee Chang,
Jaejoon Han,
2018,
Food Hydrocolloids.
Ju-Hoon Lee,
S. Ryu,
Yoonjee Chang,
2019,
Food microbiology.
S. Ryu,
Minsik Kim,
Yoonjee Chang,
2017,
Food microbiology.
S. Ryu,
Yoonjee Chang,
2016,
Applied Microbiology and Biotechnology.
Hakdong Shin,
Ju-Hoon Lee,
S. Ryu,
2015,
Viruses.
Hyunjin Yoon,
Eunjung Roh,
S. Heu,
2013,
The Journal of general virology.
Yoonjee Chang,
Soo Hyun Lee,
Jaejoon Han,
2017
.
Jung-Soo Lee,
Yoonjee Chang,
Jaejoon Han,
2022,
Food Science and Biotechnology.
Yoonjee Chang,
Jaejoon Han,
Jungmin Oh,
2020
.
Jung-Soo Lee,
Yoonjee Chang,
Jaejoon Han,
2022,
Journal of food science.
S. Ryu,
Yoonjee Chang,
Jeongjoon Choi,
2019,
mBio.
Yoonjee Chang,
Jaewoo Bai,
B. Kim,
2023,
LWT.
Yoonjee Chang,
Jaejoon Han,
I. Choi,
2017,
International journal of molecular sciences.
Yoonjee Chang,
W. Im,
Soohyun Maeng,
2020,
International journal of systematic and evolutionary microbiology.
P. Chang,
Jung-Soo Lee,
Yoonjee Chang,
2018,
Journal of food science.
S. Ryu,
Yoonjee Chang,
2016,
Applied Microbiology and Biotechnology.
Jung-Soo Lee,
Yoonjee Chang,
Jaejoon Han,
2022,
Food Packaging and Shelf Life.
M. Kim,
Yoonjee Chang,
Soohyun Maeng,
2021,
Antonie van Leeuwenhoek.
H. Jung,
L. Ten,
M. Kim,
2021,
Archives of Microbiology.
M. Kim,
Yoonjee Chang,
Yuna Park,
2022,
International journal of systematic and evolutionary microbiology.
Yoonjee Chang,
Young Ju Choi,
Jaejoon Han,
2019,
Journal of food science.