Shengfeng Peng

Storage stability and antibacterial activity of eugenol nanoliposomes prepared by an ethanol injection-dynamic high-pressure microfluidization method.

Chengmei Liu, Wei Liu, Weilin Liu, 2015, Journal of food protection.

Hybrid liposomes composed of amphiphilic chitosan and phospholipid: Preparation, stability and bioavailability as a carrier for curcumin.

Chengmei Liu, Wei Liu, Xiuting Hu, 2017, Carbohydrate polymers.