S. Ampuero

Biological reaction calorimetry: development of high sensitivity bio-calorimeters

Ian W. Marison, U. von Stockar, S. Ampuero, 1998 .

Extractive fermentation of ethanol using membrane distillation

U. von Stockar, S. Ampuero, I. Marison, 1989, Biotechnology Letters.

Classification of unifloral honeys with an MS-based electronic nose using different sampling modes: SHS, SPME and INDEX

J. Bosset, S. Ampuero, J. O. Bosset, 2004 .

Analytical methods for the determination of the geographic origin of Emmental cheese: volatile compounds by GC/MS-FID and electronic nose

Laurent Pillonel, J. Bosset, S. Ampuero, 2003 .