Chie Iyo

A Study on the Universality of a Calibration with Sample Temperature Compensation

Hideyuki Abe, Sumio Kawano, Chie Iyo, 2000 .

Development of Calibration with Sample Cell Compensation for Determining the Fat Content of Unhomogenised Raw Milk by a Simple near Infrared Transmittance Method

Fuminori Terada, Sumio Kawano, S. Kawano, 1999 .

Development of a New Measurement Unit (MilkSpec-1) for Rapid Determination of Fat, Lactose, and Protein in Raw Milk Using Near-Infrared Transmittance Spectroscopy

Fuminori Terada, Young-Ah Woo, Sumio Kawano, 2002 .

Effect of Multiplicative Scatter Correction on Wavelength Selection for near Infrared Calibration to Determine Fat Content in Raw Milk

Fuminori Terada, Sumio Kawano, S. Kawano, 2002 .