S. Srivastava

Morpho-Physiological and Biochemical Tolerance Mechanisms in Two Varieties of Oryza sativa to Salinity

S. Srivastava, P. K. Sharma, 2022, Russian Journal of Plant Physiology.

Comparative transcriptome analysis of unripe and mid-ripe fruit of Mangifera indica (var. “Dashehari”) unravels ripening associated genes

A. P. Sane, Vidhu A. Sane, M. Asif, 2016, Scientific Reports.

Impact of Hypersalinity on Two Salt-Stressed Varieties of Rice (Oryza sativa): A the Comparative Study

P. Sharma, S. Srivastava, R. D. da Silva, 2022, Russian Journal of Plant Physiology.

Overexpression of mango alcohol dehydrogenase (MiADH1) mimics hypoxia in transgenic tomato and alters fruit flavor components

Vidhu A. Sane, R. Singh, P. Nath, 2018 .

Impact of Hypersalinity on Two Salt-Stressed Varieties of Rice (Oryza sativa): A the Comparative Study

S. Srivastava, P. K. Sharma, R. D. Da Silva, 2022, Russian Journal of Plant Physiology.