H. R. Sallans

发表

Drying wheat in a spouted bed: On the continuous, moisture diffusion controlled drying of solid particles in a well-mixed, isothermal bed

H. A. Becker, H. R. Sallans, 1961 .

Preparation of long-chain fatty acid chlorides

H. R. Sallans, C. Youngs, B. Craig, 1957 .

Fractionation and glyceride composition of fats

H. R. Sallans, C. Youngs, 1958 .

THE SPONTANEOUS HEATING OF FLAXSEED AND SUNFLOWER SEED STORED UNDER ADIABATIC CONDITIONS

H. R. Sallans, G. Sinclair, R. Larmour, 1944 .

Production of polyhydric alcohols by osmophilic yeasts.

J. Spencer, H. R. Sallans, 1956, Canadian journal of microbiology.

COMPONENT FATTY ACIDS OF RAPESEED OIL

H. R. Sallans, C. Youngs, B. Craig, 1951 .

Factors affecting the composition of canadian oil seeds

H. R. Sallans, 1964 .

Protein and fat content of some mushrooms grown in submerged culture.

J. Spencer, F. Reusser, H. R. Sallans, 1958, Applied microbiology.

Tricholoma nudum as a source of microbiological protein.

J. Spencer, F. Reusser, H. R. Sallans, 1958, Applied microbiology.

Essential amino acids in microorganisms.

J. Spencer, F. Reusser, H. R. Sallans, 1957, Canadian journal of microbiology.

VARIETAL DIFFERENCES IN BARLEYS AND MALTS: II. SACCHARIFYING ACTIVITIES OF BARLEYS AND MALTS AND THE CORRELATIONS BETWEEN THEM

H. R. Sallans, J. A. Anderson, 1938 .

Polyhydric alcohol production by osmophilic yeasts: studies with C14-labeled glucose.

J. Spencer, A. Blackwood, H. R. Sallans, 1956, Canadian journal of biochemistry and physiology.

DETERMINATION OF THE DIASTATIC POWER OF MALT IN DEGREES LINTNER BY MEANS OF A FERRICYANIDE REAGENT

H. R. Sallans, J. A. Anderson, 1937 .

Acetone as a selective solvent for vegetable oils

H. R. Sallans, C. Youngs, 1955 .

Protein and Fat Content of Some Mushrooms Grown in Submerged Culture

J. Spencer, F. Reusser, H. R. Sallans, 1958 .

Effect of antifoam agents on oxygen transfer in deep tank fermentations

J. Spencer, H. R. Sallans, K. L. Phillips, 1960 .

Submerged Culture Fermentation, Factors Affecting the Production of Ustilagic Acid by Ustilago Zeae

J. Spencer, H. R. Sallans, J. M. Roxburgh, 1954 .

FLASH DRYING IN RELATION TO HULLING OF SUNFLOWERS EED AND OATS

H. R. Sallans, G. Sinclair, 1947 .

A LABORATORY HULLER FOR SUNFLOWER SEED AND OATS

H. R. Sallans, G. Sinclair, 1945 .

VARIETAL DIFFERENCES IN BARLEYS AND MALTS: X. CORRELATIONS OF CARBOHYDRATES WITH NITROGEN FRACTIONS AND WITH MALT EXTRACT, STEEPING TIME, AND MALTING LOSS

H. R. Sallans, J. A. Anderson, 1940 .

VARIETAL DIFFERENCES IN BARLEYS AND MALTS: VIII. CORRELATIONS BETWEEN ENZYMATIC ACTIVITIES AND MALT EXTRACT, MALTING LOSS, AND STEEPING TIME

H. R. Sallans, J. A. Anderson, 1940 .

VARIETAL DIFFERENCES IN BARLEYS AND MALTS: XIII. WORT ATTENUATION, VISCOSITY, AND TURBIDITY, AND THEIR INTER-RELATIONS

H. R. Sallans, W. Meredith, 1943 .

VARIETAL DIFFERENCES IN BARLEYS AND MALTS: XIV. INTERVARIETAL RELATIONS BETWEEN WORT PROPERTIES AND BARLEY AND MALT PROPERTIES

H. R. Sallans, W. Meredith, 1945 .

Cyclic Compounds Containing a Carbonyl Group; a Mechanism for the Formation of Pyryllium Salts from 1,5-DIKETONES

H. R. Sallans, C. F. Allen, 1933 .