Russell Rouseff

Evaluation of volatiles from two subtropical strawberry cultivars using GC-olfactometry, GC-MS odor activity values, and sensory analysis.

Anne Plotto, Elizabeth Baldwin, E. Baldwin, 2011, Journal of agricultural and food chemistry.

Comparison of fast gas chomatography-surface acoustic wave (FGC-SAW) detection and GC-MS for characterizing blueberry cultivars and maturity.

James Olmstead, R. Rouseff, J. Olmstead, 2012, Journal of agricultural and food chemistry.

Untargeted metabolite analysis of healthy and Huanglongbing‐infected orange leaves by CE‐DAD

J. Reyes-De-Corcuera, J. Cevallos-Cevallos, R. Rouseff, 2009, Electrophoresis.