İsmail Bozkurt

发表

Sosyal Medyanın X ve Z Kuşağı Üzerindeki Yemek Yeme Davranışına Etkisi (The Effect of Social Media on Eating Behavior in Generations X and Z)

Arzu Kılıçlar, İsmail Bozkurt, Gizem Sultan Sarıkaya, 2021 .

De gustibus non est disputandum: analysis of the relationship between cultural omnivorousness and food

Arzu Kılıçlar, İsmail Bozkurt, Ayşe Şahin, 2021, British Food Journal.

Kişilik Tiplerinin Tat Tercihlerine Etkisi (Effect of Personality Traits on Taste Preferences)

Arzu Kılıçlar, İsmail Bozkurt, Ayşe Şahin, 2017 .

CHANGING HABITS: THE EFFECT OF CULTURAL CONSUMPTION ON RESTAURANT PREFERENCES

İsmail Bozkurt, Ayşe Şahin, Arzu Kiliclar, 2023, PRIZREN SOCIAL SCIENCE JOURNAL.