Edgardo Giordani

Insights into Persimmon: a multifaceted overview of the D. kaki Thunb. of today as a tool to tailor the kaki of tomorrow

Edgardo Giordani, 2016 .

The LIFE Project HORTISED: demonstrationof the suitability of dredged remediated sedimentsfor safe and sustainable horticultureproduction

Giancarlo Renella, Edgardo Giordani, Simona Pecchioli, 2016 .

PEACH GENETIC IMPROVEMENT: BREEDING PROGRAM CARRIED ON AT FLORENCE UNIVERSITY TO OBTAIN CANNING NECTARINES

Edgardo Giordani, Elvio Bellini, I. Sabbatini, 1996 .

In vitro regeneration of Italian and Spanish persimmon cultivars [Diospyros kaki L. f.]

Edgardo Giordani, R. Perria, Elvio Bellini, 2002 .

Qualitative and varietal characterization of pomegranate peel: High-value co-product or waste of production?

Massimo Del Bubba, Edgardo Giordani, Dámaris Núñez-Gómez, 2022, Scientia Horticulturae.

Use of volatile organic compounds and physicochemical parameters for monitoring the post-harvest ripening of imported tropical fruits

Paolo Menesatti, Corrado Costa, Edgardo Giordani, 2015, European Food Research and Technology.