H. Wiggins

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Transit through the gut measured by analysis of a single stool.

J. Cummings, J H Cummings, H. Wiggins, 1976, Gut.

Determination of the non-starch polysaccharides in plant foods by gas-liquid chromatography of constituent sugars as alditol acetates.

H. Englyst, J. Cummings, H. Wiggins, 1982, The Analyst.

Methods and validity of dietary assessments in four Scandinavian populations.

S. Bingham, W. James, H. Englyst, 1982, Nutrition and cancer.

Changes in fecal composition and colonic function due to cereal fiber.

J. Cummings, H. Wiggins, M. J. Hill, 1976, The American journal of clinical nutrition.

Hydroxystearic acid and diarrhoea following ileal resection

J. Cummings, H. Wiggins, J. R. Pearson, 1974, Gut.

Conversion of long-chain unsaturated fatty acids to hydroxy acids by human intestinal bacteria.

B. Drasar, H. Wiggins, J. R. Pearson, 1974, Journal of medical microbiology.

Incidence and significance of faecal hydroxystearic acid in alimentary disease

J. G. Walker, R. Russell, H. Wiggins, 1974, Gut.

Role of the colon in ileal-resection diarrhoea.

W. James, J. Cummings, H. Wiggins, 1973, Lancet.

The origin of faecal fat.

K. Howell, H. Wiggins, T. Kellock, 1969, Gut.

Evidence for the mixing of residue in the human gut.

J. Cummings, H. Wiggins, 1976, Gut.

The digestion of pectin in the human gut and its effect on calcium absorption and large bowel function

D. Southgate, J. Cummings, W. Branch, 1979, British Journal of Nutrition.

Measurement of the mean transit time of dietary residue through the human gut.

J. Cummings, H. Wiggins, D. Jenkins, 1976, Gut.

Breath methane excretion and intestinal methanogenesis in children and adults in rural Nigeria.

B. Drasar, A. Tomkins, H. Wiggins, 1993, Scandinavian journal of gastroenterology.

An evaluation of unabsorbable markers in the study of fat absorption

A. Dawson, H. Wiggins, 1961, Gut.

Nutritional value of sugars and related compounds undigested in the small gut

H. Wiggins, 1984, Proceedings of the Nutrition Society.

New Effects of Sodium Chloride and Protamine on Human Postheparin Plasma iipoprotein' Lipase Activity.∗

D. V. Datta, H. Wiggins, 1964, Proceedings of the Society for Experimental Biology and Medicine. Society for Experimental Biology and Medicine.

BREATH-METHANE IN PATIENTS WITH CANCER OF THE LARGE BOWEL

J. Dilawari, L. Blendis, H. Wiggins, 1977, The Lancet.

Conservation of mannitol, lactulose, and raffinose by the human colon.

D. Saunders, H. Wiggins, 1981, The American journal of physiology.

Preparation of Chenodeoxycholic Acid from Cholic Acid

I. G. Anderson, H. Wiggins, I. Wootton, 1952, Nature.

Influence of diets high and low in animal fat on bowel habit, gastrointestinal transit time, fecal microflora, bile acid, and fat excretion.

B. Drasar, J. Cummings, J H Cummings, 1978, The Journal of clinical investigation.

TRANSAMINASE ACTIVITY IN SUSPENSIONS OF PARENCHYMATOUS LIVER CELLS *

H. Pollard, K. Henley, H. Wiggins, 1958, Annals of the New York Academy of Sciences.

Bile-salts in small intestinal contents after ileal resection and in other malabsorption syndromes.

H. Wiggins, G. McLeod, G. M. McLeod, 1968, Lancet.

Effect of changing transit time on colonic microbial metabolism in man.

J. Cummings, A. Stephen, H. Wiggins, 1987, Gut.

An Estimation of Plasma Vitamin A and the Vitamin A Absorption Test

H. Wiggins, J. C. Paterson, 1954, Journal of clinical pathology.

Hypoferraemia in the human subject; the importance of diurnal hypoferraemia.

D. Marrack, H. Wiggins, J. C. Paterson, 1952, Clinical science.

Simple method for estimating trypsin

H. Wiggins, 1967, Gut.

Further observations on the Lundh test meal in the diagnosis of pancreatic disease.

H. Wiggins, T. Kellock, S. Waller, 1971, Gut.

Measurement of tryptic activity in intestinal juice as a diagnostic test of pancreatic disease.

J. Lennard-jones, H. Wiggins, H. B. Cook, 1967, Gut.

Studies in the bile acids. 3. The conjugated bile salts of certain primates.

H. Wiggins, I. Wootton, 1958, The Biochemical journal.

The effect of age, sex and level of intake of dietary fibre from wheat on large-bowel function in thirty healthy subjects

T. Cole, H. Englyst, J. Cummings, 1986, British Journal of Nutrition.

The transaminase content of parenchymatous liver cells.

H. Pollard, K. Henley, H. Wiggins, 1959, Gastroenterology.

The Lundh test in the diagnosis of pancreatic disease: A review of five years' experience

H. Wiggins, T. Kellock, E. Noguera, 1973, Gut.

The Diurnal Variation of the Serum Iron Level in Erythropoietic Disorders

D. Marrack, H. Wiggins, J. C. Paterson, 1953, Journal of clinical pathology.

Studies in the bile acids. 2. The non-ketonic acids of human bile.

H. Wiggins, I. Wootton, 1953, The Biochemical journal.

The role of carbohydrates in lower gut function.

H. Englyst, J. Cummings, H. Wiggins, 2009, Nutrition reviews.

The determination of pyruvate in plasma.

H. Pollard, K. Henley, H. Wiggins, 1956, The Journal of laboratory and clinical medicine.

Nonstarch polysaccharide consumption in four Scandinavian populations.

K. Day, S. Bingham, D. Southgate, 1982, Nutrition and cancer.

Relation of breath methane with obesity and other factors.

A. Haines, H. Wiggins, J. Imeson, 1984, International journal of obesity.

Nutritional value of sugars and related compounds undigested in the small gut

H. Wiggins, 1984, Proceedings of the Nutrition Society.

The effect of oral ethanol on glutamic pyruvic and glutamic oxalacetic transaminase activity in the rat liver.

B. Hirschowitz, H. Pollard, K. Henley, 1958, Quarterly journal of studies on alcohol.

Measurement of the mean transit time of dietary residue through the human gut.

J. Cummings, H. Wiggins, D. J. Jenkins, 1976, Gut.