Shin Sukino

An optimal condition for the evaluation of human brown adipose tissue by infrared thermography

N. Sakane, M. Saito, M. Matsushita, 2019, PloS one.

Accuracy of a Novel “Factory-Calibrated” Continuous Glucose Monitoring Device in Normal Glucose Levels: A Pilot Study

N. Sakane, S. Nirengi, Shin Sukino, 2017 .

Effects of a Low Advanced Glycation End Products Diet on Insulin Levels: The Feasibility of a Crossover Comparison Test

K. Kotani, N. Sakane, H. Okada, 2018, Journal of clinical medicine research.

Nonalcoholic Fatty Liver Disease in University Rugby Football Players

K. Kotani, N. Sakane, M. Fujibayashi, 2018, Front. Endocrinol..

The Hepcidin-25/Ferritin Ratio Is Increased in University Rugby Players with Lower Fat Mass

K. Kotani, N. Sakane, M. Fujibayashi, 2021, Nutrients.

Influences of Ni content and porosity on mechanical properties of Ni–YSZ composites under solid oxide fuel cell operating conditions

T. Hashida, Kazuhisa Sato, Satoshi Watanabe, 2020, Journal of Materials Science.

Effect of Redox Cycling on Mechanical Properties of Ni-YSZ Cermets for SOFC Anodes

T. Hashida, Kazuhisa Sato, Satoshi Watanabe, 2011 .

Dietary Intake of Vitamin D Is Related to Blood Levels of Advanced Glycation End Products during a Weight Loss Program in Obese Women

K. Kotani, N. Sakane, A. Gugliucci, 2016 .