S. E. Rasmussen

发表

The 6-a-day study: effects of fruit and vegetables on markers of oxidative stress and antioxidative defense in healthy nonsmokers.

L. Skibsted, A. Hermetter, S. Loft, 2004, The American journal of clinical nutrition.

Quantification of anthocyanins in commercial black currant juices by simple high-performance liquid chromatography. Investigation of their pH stability and antioxidative potency.

L. Dragsted, G. R. Haren, S. E. Rasmussen, 2003, Journal of agricultural and food chemistry.

Improved synthesis methods of standards used for quantitative determination of total isothiocyanates from broccoli in human urine.

S. Bügel, H. Frederiksen, C. Cornett, 2007, Journal of chromatography. B, Analytical technologies in the biomedical and life sciences.

Urinary excretion of total isothiocyanates from cruciferous vegetables shows high dose–response relationship and may be a useful biomarker for isothiocyanate exposure

S. Bügel, H. Frederiksen, S. E. Rasmussen, 2007, European journal of nutrition.

Evaluation of flavonoids and enterolactone in overnight urine as intake biomarkers of fruits, vegetables and beverages in the Inter99 cohort study using the method of triads.

A. Brantsæter, J. Jakobsen, U. Toft, 2012, The British journal of nutrition.

Urinary flavonoid excretion and risk of acute coronary syndrome in a nested case-control study.

C. Dethlefsen, A. Tjønneland, K. Overvad, 2013, The American journal of clinical nutrition.

Free fruit at workplace intervention increases total fruit intake: a validation study using 24 h dietary recall and urinary flavonoid excretion

L. Dragsted, T. Christensen, L. Bredsdorff, 2010, European Journal of Clinical Nutrition.

Bioavailability is improved by enzymatic modification of the citrus flavonoid hesperidin in humans: a randomized, double-blind, crossover trial.

D. Barron, H. Frederiksen, G. Williamson, 2006, The Journal of nutrition.

Effect of diets based on foods from conventional versus organic production on intake and excretion of flavonoids and markers of antioxidative defense in humans.

S. Bügel, L. Dragsted, B. Sandström, 2003, Journal of agricultural and food chemistry.

A safe strategy for addition of vitamins and minerals to foods

L. Dragsted, J. C. Larsen, S. E. Rasmussen, 2006, European journal of nutrition.

Biological effects of fruit and vegetables

U. Vogel, A. Vinggaard, S. Loft, 2006, Proceedings of the Nutrition Society.

Symposium on ‘ Phytochemicals ’ Biological effects of fruit and vegetables

U. Vogel, A. Vinggaard, S. Loft, 2005 .

Relative bioavailability of the flavonoids quercetin, hesperetin and naringenin given simultaneously through diet

L. Bredsdorff, S. E. Rasmussen, J. Haraldsdóttir, 2010, European Journal of Clinical Nutrition.

Absorption and excretion of black currant anthocyanins in humans and watanabe heritable hyperlipidemic rabbits.

L. Dragsted, G. Ravn-Haren, S. E. Rasmussen, 2003, Journal of agricultural and food chemistry.

Nutrient Physiology, Metabolism, and Nutrient-Nutrient Interactions Bioavailability Is Improved by Enzymatic Modification of the Citrus Flavonoid Hesperidin in Humans: A Randomized, Double-Blind, Crossover Trial

D. Barron, H. Frederiksen, M. Enslen, 2005 .

Effects of red grape skin and seed extract supplementation on atherosclerosis in Watanabe heritable hyperlipidemic rabbits.

H. Frederiksen, A. Mortensen, Malene Schrøder, 2007, Molecular nutrition & food research.

Reply to M Serafini et al

L. Skibsted, A. Hermetter, S. Loft, 2005 .

Dietary supplementation with an extract of lycopene-rich tomatoes does not reduce atherosclerosis in Watanabe Heritable Hyperlipidemic rabbits

H. Frederiksen, G. Ravn-Haren, A. Mortensen, 2007, British Journal of Nutrition.

Liraglutide Reduces Both Atherosclerosis and Kidney Inflammation in Moderately Uremic LDLr-/- Mice

L. Nielsen, Tanja X Pedersen, L. N. Fink, 2016, PloS one.

[The vitamin D status of the Danish population needs to be improved].

L. Mosekilde, C. Brot, L. Mortensen, 2005, Ugeskrift for laeger.

Non-nutritive bioactive food constituents of plants: bioavailability of flavonoids.

V. Breinholt, S. E. Rasmussen, 2003, International journal for vitamin and nutrition research. Internationale Zeitschrift fur Vitamin- und Ernahrungsforschung. Journal international de vitaminologie et de nutrition.

Urine flavonoids and plasma carotenoids in the validation of fruit, vegetable and tea intake during pregnancy in the Norwegian Mother and Child Cohort Study (MoBa)

A. Brantsaeter, H. Meltzer, M. Haugen, 2007, Public Health Nutrition.

Dietary proanthocyanidins: occurrence, dietary intake, bioavailability, and protection against cardiovascular disease.

H. Frederiksen, S. E. Rasmussen, L. Poulsen, 2005, Molecular nutrition & food research.

Self-Reported Dietary Supplement Use Is Confirmed by Biological Markers in the Norwegian Mother and Child Cohort Study (MoBa)

Jan Alexander, Kåre Julshamn, Helle Margrete Meltzer, 2007, Annals of Nutrition and Metabolism.

9 – Flavonoids and cardiovascular disease

S. E. Rasmussen, 2004 .

Bone marrow-derived and peritoneal macrophages have different inflammatory response to oxLDL and M1/M2 marker expression – implications for atherosclerosis research

L. Nielsen, Tanja X Pedersen, A. Rosendahl, 2016, Scientific Reports.

Urinary excretion of flavonoids reflects even small changes in the dietary intake of fruits and vegetables.

L. Andersen, C. Drevon, S. E. Rasmussen, 2004, Cancer Epidemiology, Biomarkers and Prevention.

In vitro metabolism of genistein and tangeretin by human and murine cytochrome P450s.

K. Brøsen, V. Breinholt, T. Friedberg, 2003, Pharmacology & toxicology.

Relative validity of fruit and vegetable intake estimated by the food frequency questionnaire used in the Danish National Birth Cohort*

M. Osler, T. Mikkelsen, S. Olsen, 2007, Scandinavian journal of public health.

Urinary total flavonoid excretion but not 4-pyridoxic acid or potassium can be used as a biomarker for the intake of fruits and vegetables.

S. E. Rasmussen, J. Haraldsdóttir, P. Knuthsen, 2004, The Journal of nutrition.

Absorption, conjugation and excretion of the flavanones, naringenin and hesperetin from α-rhamnosidase-treated orange juice in human subjects

D. Barron, E. Offord, G. Williamson, 2010, British Journal of Nutrition.

Evaluation of flavonoids and enterolactone in overnight urine as intake biomarkers of fruits, vegetables and beverages in the Inter99 cohort study using the method of triads.

A. Brantsæter, J. Jakobsen, U. Toft, 2012, British Journal of Nutrition.

Urinary flavonoid excretion and risk of acute coronary syndrome in a nested case-control study.

C. Dethlefsen, A. Tjønneland, K. Overvad, 2013, The American journal of clinical nutrition.