A. Anderson

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Take Five, a nutrition education intervention to increase fruit and vegetable intakes: impact on consumer choice and nutrient intakes

D. Mela, A. Anderson, M. Lean, 1998, British Journal of Nutrition.

The development of a healthy eating indicator shopping basket tool (HEISB) for use in food access studies—identification of key food items

S. Cummins, L. Sparks, J. Dawson, 2007, Public Health Nutrition.

An investigation into UK medical students’ knowledge of lifestyle factors on cancer

N. Mutrie, S. Moug, A. Anderson, 2017, Scottish medical journal.

Clinical Strategies for Obesity Management

M. Lean, A. Anderson, 1988, Diabetic medicine : a journal of the British Diabetic Association.

UK consumer attitudes, beliefs and barriers to increasing fruit and vegetable consumption

M. Lean, A S Anderson, D N Cox, 1998, Public Health Nutrition.

Take Five, a nutrition education intervention to increase fruit and vegetable intakes: impact on attitudes towards dietary change

D. Mela, A. Anderson, M. Lean, 1998, British Journal of Nutrition.

Can the draw of professional football clubs help promote weight loss in overweight and obese men? A feasibility study of the Football Fans in Training programme delivered through the Scottish Premier League

S. Wyke, N. Mutrie, K. Hunt, 2011, Journal of Epidemiology & Community Health.

Measuring fruit and vegetable intake: is five-a-day enough?

M. Lean, S. McKellar, D. Cox, 1997, European Journal of Clinical Nutrition.

‘It was called a grab bag and nobody wanted to grab them’: Teachers’ perceptions of school lunches during the COVID-19 pandemic – a regional case study

A. Anderson, Smm Zaremba, WB Cook, 2023, Journal of Public Health Research.