M. Bermúdez-Soto

Evaluation of commercial red fruit juice concentrates as ingredients for antioxidant functional juices

F. Tomás-Barberán, M. Bermúdez-Soto, 2004 .

Stability of polyphenols in chokeberry (Aronia melanocarpa) subjected to in vitro gastric and pancreatic digestion

M. Garcia-Conesa, F. Tomás-Barberán, M. Bermúdez-Soto, 2007 .

Up-regulation of tumor suppressor carcinoembryonic antigen-related cell adhesion molecule 1 in human colon cancer Caco-2 cells following repetitive exposure to dietary levels of a polyphenol-rich chokeberry juice.

M. Garcia-Conesa, J. Espín, F. Tomás-Barberán, 2007, The Journal of nutritional biochemistry.

Transcriptional changes in human Caco-2 colon cancer cells following exposure to a recurrent non-toxic dose of polyphenol-rich chokeberry juice

M. Garcia-Conesa, J. Espín, F. Tomás-Barberán, 2007, Genes & Nutrition.