G. Jang

发表

K. Woo, Junsoo Lee, H. Jeong, 2015, Preventive nutrition and food science.

Min Young Kim, Junsoo Lee, H. Jeong, 2017, Journal of ginseng research.

Dong Hwi Kim, Yu Mi Han, S. Choi, 2022, Applied Sciences.

Min Young Kim, H. Jeong, G. Jang, 2019, Food science and biotechnology.

Min Young Kim, Junsoo Lee, H. Jeong, 2016, Food Science and Biotechnology.

Min Young Kim, K. Woo, Junsoo Lee, 2016, Journal of agricultural and food chemistry.

Min Young Kim, Junsoo Lee, H. Jeong, 2017, Food Science and Biotechnology.

Min Young Kim, Junsoo Lee, H. Jeong, 2015, Food and Bioprocess Technology.

Tae Myoung Kim, D. Kim, Dongsun Park, 2018, Bioscience, biotechnology, and biochemistry.

Dong Hwi Kim, Jehun Choi, M. Moon, 2023, International journal of molecular sciences.

Dong Hwi Kim, J. Lee, Jehun Choi, 2018, Korean Journal of Medicinal Crop Science.

Hyun-A Seong, G. Jang, Hyung Don Kim, 2023, International journal of molecular sciences.