J. Hodge

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Preparation and structure of an unusual dimeric furan from the acid decomposition of isomaltol

D. Weisleder, J. C. Goodwin, J. Hodge, 1986 .

Addiction to violence: a new model of psychopathy

J. Hodge, 1992 .

Preparation of bicyclic hexitol anhydrides by using acidic cation-exchange resin in a binary solvent. p13C-N.m.r. spectroscopy confirms configurational inversion in chloride displacement of methanesulfonate in isomannide and isosorbide derivatives

D. Weisleder, J. C. Goodwin, J. Hodge, 1980 .

The Amadori Rearrangement under New Conditions and its Significance for Non-enzymatic Browning Reactions2

J. Hodge, C. E. Rist, 1953 .

Carlos Pellegrini and the Financial Crisis of 1890

J. Hodge, 1970 .

Determination of reducing sugars and carbohydrates

J. Hodge, 1962 .

Dehydrated Foods, Chemistry of Browning Reactions in Model Systems

J. Hodge, 1953 .

2,3-dihydro-3,5-dihydroxy-6-methyl-4-pyran-4-one, a novel nonenzymatic browning product

D. Weisleder, J. Hodge, F. D. Mills, 1970 .

Benjamin Apthorp Gould and the Founding of the Argentine National Observatory

J. Hodge, 1971, The Americas.

Alcohol and secure hospital patients: I. An examination of the nature and prevalence of alcohol problems in secure hospital patients

M. Quayle, S. Renwick, F. Clark, 1998 .

Preparation and characterization of 1,2,6,2′,3′,4′,6′,hepta-O-acetyl-β-maltose☆

J. Hodge, W. E. Dick, B. G. Baker, 1968 .

N-(3,4,6-Triacetyl-D-glucosyl)-piperidine and Its Use in Preparing 2-Substituted Glucose Derivatives

J. Hodge, C. E. Rist, 1952 .

Amadori compounds: vacuum thermolysis of 1-deoxy-1-l-prolino-d-fructose

J. Hodge, F. D. Mills, 1976 .

The Amadori rearrangement.

J. Hodge, John E. Hodge, 1955, Advances in carbohydrate chemistry.

Dicarbonyls, Reductones, and Heterocyclics Produced by Reactions of Reducing Sugars with Secondary Amine Salts

J. Hodge, B. E. Fisher, E. C. Nelson, 1963 .

Dioxolane configuration in diastereoisomeric 1,2-O- and 1,2:4,6-di-O-alkylidene-α-d-glucopyranose derivatives by n.m.r. spectroscopy

D. Weisleder, J. Hodge, W. E. Dick, 1972 .

Thermal degradation of 1-deoxy-1-piperidino-d-fructose

J. Hodge, F. D. Mills, B. G. Baker, 1970 .

Complexes of carbohydrates with aluminate ion. Aldose-ketose interconversion on anion-exchange resin (aluminate and hydroxide forms)☆

J. Hodge, J. Rendleman, 1979 .

Complexes of carbohydrates with aluminate ion. Chromatography of carbohydrates on columns of anion-exchange resin (aluminate form)☆

J. Hodge, J. Rendleman, 1975 .

N-Glycosyl Derivatives of Secondary Amines

J. Hodge, C. E. Rist, 1952 .

Determination of 3-deoxy-D-erythro-hexosulose (3-deoxy-D-glucosone) and other degradation products of sugars by borohydride reduction and gas-liquid chromatography

J. Hodge, A. El-Dash, 1971 .

Compounds of Browned Flavor Derived from Sugar-Amine Reactionsl

J. Hodge, B. E. Fisher, F. D. Mills, 2007 .

Amino-hexose-reductones as antioxidants. I. Vegetable oils

J. Hodge, C. D. Evans, H. Moser, 1958 .

Amadori compounds as nonvolatile flavor precursors in processed foods

J. Hodge, F. D. Mills, B. G. Baker, 1969 .

Synthesis of methyl 4,6-O-methylene-D-glycopyranosides

J. C. Goodwin, J. Hodge, 1973 .

O-ethylidene-D-allopyranoses: 1,2-O-,1,2:4,6-, and 2,3:4,6-di-O-ethylidene derivatives

D. Weisleder, J. Hodge, W. E. Dick, 1975 .

Conversion of 1,4-anhydroerythritol into 1,4-anhydro-dl-threitol: chloride displacement of sulfonate

J. C. Goodwin, J. Hodge, 1975 .

Methylation and Ethylation of Corn Starch, Amylose and Amylopectin in Liquid Ammonia

J. Hodge, G. Hilbert, S. A. Karjala, 1951 .

Gelatinization of wheat starch as modified by xanthan gum, guar gum, and cellulose gum.

D. D. Christianson, R. W. Detroy, J. Hodge, 1981 .

Physiological Effects of Food Carbohydrates

A. Jeanes, J. Hodge, 1975 .

Sweetness and bitterness of some aliphatic .alpha.,.omega.-glycol D-glucopyranosides

J. C. Goodwin, J. Hodge, 1981 .

Structure-taste relationships in (1→2)-linked disaccharides☆

G. Inglett, J. Hodge, W. E. Dick, 1974 .

Julio Roca and Carlos Pellegrini: An Expedient Partnership

J. Hodge, 1976, The Americas.

The Construction of the Teatro Colón

J. Hodge, 1979, The Americas.

Treatment and Management of Personality Disorder in High Secure Hospitals

J. Hodge, 1999 .

Hodge J E. Dehydrated foods: chemistry of browning reactions in model systems. J. Agr. Food Chem. 1:928-43, 1953

J. Hodge, 1978 .

A 10-year follow-up survey of acceptability of controlled drinking in Britain.

H. Rosenberg, J. Hodge, J. Melville, 1992, Journal of studies on alcohol.

Substance misuse paralleling behaviour in detained offenders

J. Hodge, Glenn Thomas, 2011 .

Dioxolane and dioxane acetal derivatives of D-allose: Condensation of 3-O-benzyl-D-allose with acetaldehyde

D. Weisleder, J. Hodge, W. E. Dick, 1975 .

Addicted to crime

Mary McMurran, Clive R. Hollin, M. McMurran, 1997 .

Development of color in fats stabilized with amino-hexose-reductones

J. Hodge, C. Evans, P. Cooney, 1958 .