Karin Vido

Respiration capacity and consequences in Lactococcus lactis

S. Kulakauskas, A. Gruss, G. Lamberet, 2002, Antonie van Leeuwenhoek.

Proteome Analyses of Heme-Dependent Respiration in Lactococcus lactis: Involvement of the Proteolytic System

D. le Bars, A. Gruss, P. Gaudu, 2004, Journal of bacteriology.

Respiration Capacity of the Fermenting BacteriumLactococcus lactis and Its Positive Effects on Growth and Survival

Y. Le Loir, P. Loubière, A. Gruss, 2001, Journal of bacteriology.

Impact of Aeration and Heme-Activated Respiration on Lactococcus lactis Gene Expression: Identification of a Heme-Responsive Operon

A. Gruss, C. Garrigues, P. Gaudu, 2008, Journal of bacteriology.

A Proteome Analysis of the Cadmium Response in Saccharomyces cerevisiae *

M. Toledano, Sébastien Lopez, J. Labarre, 2001, The Journal of Biological Chemistry.

Roles of Thioredoxin Reductase during the Aerobic Life of Lactococcuslactis

A. van Dorsselaer, V. Juillard, A. Gruss, 2005, Journal of bacteriology.

Respiration metabolism reduces oxidative and acid stress to improve long‐term survival of Lactococcus lactis

A. Gruss, Yuji Yamamoto, P. Gaudu, 2004, Molecular microbiology.