Judy Green

发表

β2-1 Fructan supplementation alters host immune responses in a manner consistent with increased exposure to microbial components: results from a double-blinded, randomised, cross-over study in healthy adults

P. Bercik, Sandra T Clarke, G. D. Inglis, 2016, British Journal of Nutrition.

Phylum Level Change in the Cecal and Fecal Gut Communities of Rats Fed Diets Containing Different Fermentable Substrates Supports a Role for Nitrogen as a Factor Contributing to Community Structure

N. Petronella, S. Brooks, M. Kalmokoff, 2015, Nutrients.

Housing influences tissue cytokine levels and the fecal bacterial community structure in rats

S. Brooks, M. Kalmokoff, J. Green-Johnson, 2017, Journal of Functional Foods.

Dietary fructooligosaccharides and wheat bran elicit specific and dose-dependent gene expression profiles in the proximal colon epithelia of healthy Fischer 344 rats.

Jayadev Raju, Qixuan Chen, S. Brooks, 2011, The Journal of nutrition.

Impact of β2-1 fructan on faecal community change: results from a placebo-controlled, randomised, double-blinded, cross-over study in healthy adults

N. Petronella, P. Bercik, Sandra T Clarke, 2017, British Journal of Nutrition.

Dietary folate does not significantly affect the intestinal microbiome, inflammation or tumorigenesis in azoxymethane-dextran sodium sulphate-treated mice.

A. MacFarlane, S. Brooks, Judy Green, 2013, The British journal of nutrition.

A Bayesian method for identifying associations between response variables and bacterial community composition

N. Petronella, S. Brooks, Judy Green, 2022, PLoS Comput. Biol..

Zolmitriptan Nasal Spray Exhibits Good Long‐Term Safety and Tolerability in Migraine: Results of the INDEX Trial

H. Diener, A. Dowson, M. Gawel, 2005, Headache.

Characterizing absolute lymphocyte count profiles in dimethyl fumarate–treated patients with MS

Alexander Parajeles Vindas, P. Kowey, D. Arnold, 2016, Neurology. Clinical practice.

Temporal change in the gut community of rats fed high amylose cornstarch is driven by endogenous urea rather than strictly on carbohydrate availability

M. Kalmokoff, J. Green-Johnson, S. Brooks, 2013, Journal of applied microbiology.