J. Lan

发表

EMS induced SNP changes led to mutation of Wx protein in common wheat

P. Qi, Y. Li, K. Xu, 2020, Cereal Research Communications.

Analysis of the starch properties in tetraploid wheat–Aegilops sharonensis amphidiploid

P. Qi, Guoyue Chen, Q. Jiang, 2021, Cereal Research Communications.

Regulation of Amylose Content by Single Mutations at an Active Site in the Wx-B1 Gene in a Tetraploid Wheat Mutant

P. Qi, Guoyue Chen, Q. Jiang, 2022, International journal of molecular sciences.

HvGBSSI mutation at the splicing receptor site affected RNA splicing and decreased amylose content in barley

P. Qi, Guoyue Chen, Q. Jiang, 2022, Frontiers in Plant Science.

Genome-wide transcriptome profiling indicates the putative mechanism underlying enhanced grain size in a wheat mutant

P. Qi, Guoyue Chen, Q. Jiang, 2021, 3 Biotech.

A single base change at exon of Wx-A1 caused gene inactivation and starch properties modified in a wheat EMS mutant line.

P. Qi, Guoyue Chen, Q. Jiang, 2021, Journal of the science of food and agriculture.

Transfer of the ph1b gene of ‘Chinese Spring’ into a common wheat cultivar with excellent traits

Q. Jiang, Y. Li, W. Harwood, 2020, Cereal Research Communications.

Production of waxy tetraploid wheat (Triticum turgidum durum L.) by EMS mutagenesis

P. Qi, Guoyue Chen, Q. Jiang, 2020, Genetic Resources and Crop Evolution.

Analysis of starch structure and functional properties of tetraploid wheat (Triticum turgidum L.) differing in waxy proteins composition.

P. Qi, Guoyue Chen, Q. Jiang, 2022, Journal of the science of food and agriculture.

Editing of the starch synthase IIa gene led to transcriptomic and metabolomic changes and high amylose starch in barley.

P. Qi, Guoyue Chen, Q. Jiang, 2022, Carbohydrate polymers.