Y. Choiset
发表
J. Grosclaude,
Javier Perez,
T. Haertlé,
2005,
Journal of molecular biology.
J. Grosclaude,
H. Rezaei,
P. Debey,
2003
.
J. Grosclaude,
D. Marc,
T. Haertlé,
2000,
European journal of biochemistry.
M. Sitohy,
T. Haertlé,
J. Chobert,
2005
.
T. Haertlé,
J. Chobert,
H. Rabesona,
2013,
Anaerobe.
T. Haertlé,
J. Chobert,
M. Atanassova,
2003,
International journal of food microbiology.
T. Haertlé,
J. Chobert,
K. Hani,
2016,
Diseases of aquatic organisms.
T. Haertlé,
J. Chobert,
E. Reboul,
2013
.
T. Haertlé,
J. Chobert,
E. Reboul,
2013,
Food chemistry.
T. Haertlé,
J. Chobert,
H. Rabesona,
2013,
Letters in applied microbiology.
T. Haertlé,
J. Chobert,
M. Zidoune,
2020,
Analytical Letters.
O. Kheroua,
D. Saidi,
J. Chobert,
2014
.
M. Sitohy,
H. Rabesona,
J. Chobert,
2011,
Beneficial microbes.
A. Moosavi-Movahedi,
T. Haertlé,
N. Chanishvili,
2018,
Probiotics and Antimicrobial Proteins.
T. Haertlé,
J. Chobert,
H. Rabesona,
2013,
Journal of agricultural and food chemistry.
T. Haertlé,
T. Burova,
V. Tran,
1998,
Protein engineering.
T. Haertlé,
T. Burova,
V. Tran,
1998
.
A. H-Kittikun,
T. Haertlé,
J. Chobert,
2015,
European Food Research and Technology.
M. S. Barbosa,
H. Rabesona,
B. Franco,
2014,
Journal of applied microbiology.
J. Chobert,
T. Haertlé,
M. Dalgalarrondo,
1997
.
G. Feron,
H. Rabesona,
M. Assad-Bustillos,
2019,
Journal of texture studies.
T. Haertlé,
J. Chobert,
S. Maneerat,
2017,
Archives of Microbiology.
M. S. Barbosa,
J. Chobert,
H. Rabesona,
2016
.
T. Haertlé,
J. Chobert,
K. Hani,
2014,
World journal of microbiology & biotechnology.
T. Haertlé,
J. Chobert,
I. Ivanova,
2011
.
T. Haertlé,
J. Chobert,
H. Prévost,
2006,
Journal of applied microbiology.
T. Haertlé,
H. Rabesona,
N. Chanishvili,
2016
.
T. Haertlé,
H. Rabesona,
S. Sirilun,
2020,
Food Science and Technology.
T. Haertlé,
T. Ivanova,
V. Biscola,
2017
.
H. Rabesona,
B. Franco,
J. Chobert,
2016,
Journal of dairy science.
E. Ayad,
J. Chobert,
T. Haertlé,
2015,
European Food Research and Technology.
E. Ayad,
J. Chobert,
T. Haertlé,
2014
.
O. Kheroua,
T. Haertlé,
J. Chobert,
2014
.
T. Haertlé,
J. Chobert,
H. Rabesona,
2013
.
T. Haertlé,
J. Chobert,
H. Rabesona,
2013
.
M. Sitohy,
T. Haertlé,
J. Chobert,
2010
.
M. Sitohy,
T. Haertlé,
J. Chobert,
2010
.
O. Rouaud,
O. Kheroua,
T. Haertlé,
2011
.
D. Kantachote,
T. Haertlé,
H. Rabesona,
2019,
International Journal of Applied and Physical Sciences.
T. Haertlé,
J. Chobert,
A. Bordbar,
2011,
Biopolymers.
T. Thireou,
G. Kontopidis,
E. Eliopoulos,
2018,
International journal of biological macromolecules.
R. Lupi,
C. Larré,
O. Rouaud,
2018,
Journal of Food Science and Technology.
J. Mounier,
T. Haertlé,
J. Chobert,
2016,
International journal of food microbiology.
T. Haertlé,
Y. Choiset,
N. Vasylieva,
2019,
Folia Microbiologica.
M. Sitohy,
J. Chobert,
T. Haertlé,
2004
.
T. Haertlé,
J. Chobert,
F. Chevalier,
2002
.
T. Haertlé,
J. Chobert,
N. Hymery,
2015,
European Food Research and Technology.
L. Sawyer,
T. Haertlé,
T. Burova,
2000,
Biochimica et biophysica acta.
T. Haertlé,
T. Burova,
Y. Choiset,
1999,
Biochemistry.
H. Rabesona,
B. Franco,
J. Chobert,
2018,
Journal of applied microbiology.
F. Mozzi,
H. Rabesona,
M. Drouet,
2017,
Beneficial microbes.
T. Haertlé,
Y. Choiset,
N. Vasylieva,
2019,
Folia Microbiologica.
J. Chobert,
T. Haertlé,
M. Dalgalarrondo,
1998
.
M. Sitohy,
T. Haertlé,
J. Chobert,
2011
.
M. Sitohy,
T. Haertlé,
J. Chobert,
2006
.
T. Haertlé,
J. Chobert,
X. Dousset,
2014,
Probiotics and Antimicrobial Proteins.
T. Haertlé,
J. Chobert,
Y. Zuev,
2007
.
M. Ferchichi,
J. Chobert,
M. Manai,
2012,
Food microbiology.
J. Grosclaude,
T. Haertlé,
H. Rezaei,
2002,
Journal of molecular biology.
H. Rabesona,
M. Drouet,
J. Chobert,
2008,
Clinical and experimental allergy : journal of the British Society for Allergy and Clinical Immunology.
H. Koistinen,
R. Koistinen,
T. Haertlé,
1999,
FEBS letters.
T. Haertlé,
J. Chobert,
E. Dufour,
1992
.
V. Muronetz,
T. Haertlé,
J. Chobert,
2013,
Chromatographia.
T. Haertlé,
J. Chobert,
K. Hani,
2013,
World Journal of Microbiology and Biotechnology.
J. Chobert,
D. Drider,
H. Prévost,
2010,
Journal of environmental and public health.
T. Haertlé,
J. Chobert,
N. Hymery,
2015
.
T. Haertlé,
J. Chobert,
F. Mozzi,
2011,
Food chemistry.
M. Sitohy,
T. Haertlé,
J. Chobert,
2005
.
T. Haertlé,
Y. Choiset,
M. Zlatohurska,
2022,
Journal of microbiology, biotechnology and food sciences.
M. Sitohy,
T. Haertlé,
J. Chobert,
2011,
The Journal of dairy research.
V. Muronetz,
T. Haertlé,
J. Chobert,
2009,
Biotechnology advances.
K. Allaf,
T. Haertlé,
J. Chobert,
2015
.
J. Chobert,
F. Chevalier,
T. Haertlé,
2002,
Die Nahrung.
T. Haertlé,
J. Chobert,
Y. Choiset,
2019,
Journal of Microbiology, Biotechnology and Food Sciences.
T. Haertlé,
J. Chobert,
F. Mozzi,
2011,
Food chemistry.