An-lin Li

EFFECTS OF ORAL CHONDROITIN SULFATE ON LIPID AND ANTIOXIDANT METABOLISMS IN RATS FED A HIGH‐FAT DIET

Zhengyu Jin, Shuang-li Xiong, An-lin Li, 2007 .

Bioactive Composition of Pig Laryngeal Cartilage Extracts and Their Free Radical-scavenging Activity

Zheng-yu Jin, Shuang-li Xiong, An-lin Li, 2006 .

Antioxidant and immunoregulatory activity of different polysaccharide fractions from tuber of Ophiopogon japonicus

Dabin Hou, Shuang-li Xiong, An-lin Li, 2011 .

Preparation and biological activity of saponin from Ophiopogon japonicus

Dabin Hou, Shuang-li Xiong, An-lin Li, 2012 .

Isolation and Characteristic of Chondroitin Sulfate from Grass Carp Scales

Shuang-li Xiong, An-lin Li, M. Shi, 2011 .

Antioxidant Properties of Peptide from Cowpea Seed

Shuang-li Xiong, An-lin Li, X. Yao, 2013 .

Preparation and Structure Analysis of Chondroitin Sulfate from Pig Laryngeal Cartilage

Shuang-li Xiong, An-lin Li, 2010, 2010 4th International Conference on Bioinformatics and Biomedical Engineering.

Progress in structural analysis of glycosaminoglycans and their applications in biomaterials

Dabin Hou, Shuang-li Xiong, An-lin Li, 2012 .

Recent Advances in the Bioactivities and Structural Analysis of Chondroitin Sulfate

Shuang-li Xiong, An-lin Li, Ni Huang, 2010 .

Property and structure changes of myofibril protein in pork treated by high pressure combined with heat

Liping Guo, Shuang-li Xiong, An-lin Li, 2016, Food science and technology international = Ciencia y tecnologia de los alimentos internacional.