M. Bah

发表

Nutraceutical Potential of New Alfalfa (Medicago sativa) Ingredients for Beverage Preparations.

M. B. P. Oliveira, Anabela S. G. Costa, Alejandra Rojas, 2017, Journal of medicinal food.

Vasodilator Activity of Compounds Isolated from Plants Used in Mexican Traditional Medicine

F. Luna-Vázquez, A. Rojas-Molina, C. Ibarra-Alvarado, 2018, Molecules.

Proximate composition, mineral content, and antioxidant properties of 14 Mexican weeds used as fodder

S. Mendoza, D. M. Gutiérrez, M. Bah, 2008 .

The isoflavone content of two new alfalfa-derived products for instant beverage preparation.

M. Oliveira, F. Rodrigues, F. Pimentel, 2016, Food & function.

Chemical Constituents of Crataegus gracilior

M. Bah, M. Ramos-López, A. Rico-Chávez, 2021, Chemistry of Natural Compounds.

Chemical constituents and antioxidant activity of extracts obtained from branch bark of Bursera simaruba

Verónica Rodríguez López, S. Mendoza, M. Bah, 2014 .

Anti-inflammatory and antioxidant activities of methanol extracts and alkaloid fractions of four Mexican medicinal plants of Solanaceae.

M. Bah, Dora M Gutiérrez A, María L Garduño R, 2014, African journal of traditional, complementary, and alternative medicines : AJTCAM.

SCREENING FOR ANTIBACTERIAL AND ANTIPROTOZOAL ACTIVITIES OF CRUDE EXTRACTS DERIVED FROM MEXICAN MEDICINAL PLANTS

A. Rojas-Molina, C. Ibarra-Alvarado, S. Pérez-Gutiérrez, 2015, African Journal of Traditional, Complementary and Alternative Medicines.

Systemic toxic effects induced by the aqueous extract of the fire coral Millepora complanata and partial purification of thermostable neurotoxins with lethal effects in mice.

A. Rojas-Molina, C. Ibarra-Alvarado, M. Bah, 2015, Comparative biochemistry and physiology. Toxicology & pharmacology : CBP.

Prunus

F. Luna-Vázquez, A. Rojas-Molina, C. Ibarra-Alvarado, 1916, Bulletin of popular information - Arnold Arboretum, Harvard University..

Synthesis and characterization of segmented poly(ester-urethane)s (PEUs) containing carotenoids

José E. Báez, M. Bah, J. Bonilla-Cruz, 2019, Polymer Chemistry.

Sustainable xanthophylls-containing poly(ε-caprolactone)s: synthesis, characterization, and use in green lubricants

K. Shea, M. T. Hernández-Sierra, José E. Báez, 2022, RSC advances.

Characterization of Calcium Compounds in Opuntia ficus indica as a Source of Calcium for Human Diet

E. Rivera-Muñoz, A. Rojas-Molina, C. Ibarra-Alvarado, 2015 .

Hepatotoxic pyrrolizidine alkaloids in the Mexican medicinal plant Packera candidissima (Asteraceae: Senecioneae).

R. Bye, M. Bah, R. Pereda-Miranda, 1994, Journal of ethnopharmacology.

Methylprotodioscin from the Mexican medical plant Solanum rostratum (Solanaceae)

S. Mendoza, D. M. Gutiérrez, Alejandra Rojas, 2004 .

Comparative Analysis of the Chemical Composition and Physicochemical Properties of the Mucilage Extracted from Fresh and Dehydrated Opuntia ficus indica Cladodes

A. Del Real, M. A. Cornejo-Villegas, A. Rojas-Molina, 2021, Foods.

Anti-inflammatory and toxicological evaluation of Moussonia deppeana (Schldl. & Cham) Hanst and Verbascoside as a main active metabolite.

G. Chamorro-Cevallos, M. I. Chávez, G. A. Gutiérrez-Rebolledo, 2016, Journal of ethnopharmacology.

Prunus

F. Luna-Vázquez, A. Rojas-Molina, C. Ibarra-Alvarado, 1926, Bulletin of popular information - Arnold Arboretum, Harvard University..

Study of the Interactions Occurring During the Encapsulation of Sesamol within Casein Micelles Reformed from Sodium Caseinate Solutions.

M. Bah, A. Cardador Martínez, Manuel A Santos Basurto, 2018, Journal of food science.

A Simple and Efficient Method for the Partial Synthesis of Pure (3R,3’S)-Astaxanthin from (3R,3’R,6’R)-Lutein and Lutein Esters via (3R,3’S)-Zeaxanthin and Theoretical Study of Their Formation Mechanisms

José E. Báez, M. Bah, J. Jiménez-Halla, 2019, Molecules.

Detailed FAB-mass spectrometry and high resolution NMR investigations of tricolorins A-E, individual oligosaccharides from the resins of Ipomoea tricolor (Convolvulaceae)

M. Bah, R. Pereda-Miranda, 1996 .

Relationship Among Antimutagenic, Antioxidant and Enzymatic Activities of Methanolic Extract from Common Beans (Phaseolus vulgaris L)

R. Guevara-González, G. Lóarca-Piña, E. Castaño‐Tostado, 2006, Plant foods for human nutrition.

Red drupelet reversion in blackberries caused by mechanical damage is not linked to a reduction in anthocyanin content

G. Nava, L. Sánchez-Segura, M. Bah, 2021 .

Glutamic Acid Increased Methotrexate Polyglutamation and Cytotoxicity in a CCRF-SB Acute Lymphoblastic Leukemia Cell Line

E. Garay, Edgardo Becerra, G. García-Alcocer, 2019, Medicina.

Intrapilosins I-VII, pentasaccharides from the seeds of Ipomoea intrapilosa.

G. Hammond, M. Bah, R. Pereda-Miranda, 2007, Journal of natural products.

Biodynamic constituents in the Mexican morning glories: purgative remedies transcending boundaries.

M. Bah, R. Pereda-Miranda, 2003, Current topics in medicinal chemistry.

Isolation and structural characterization of new glyclipid ester type dimers from the resin of Ipomoea tricolor (Convolvulaceae)

M. Bah, R. Pereda-Miranda, 1997 .

Vasoactive and antioxidant activities of plants used in Mexican traditional medicine for the treatment of cardiovascular diseases

S. Mendoza, D. M. Gutiérrez, C. Ibarra-Alvarado, 2010, Pharmaceutical biology.

Aortic Relaxant Activity of Crataegus gracilior Phipps and Identification of Some of Its Chemical Constituents

A. Rojas-Molina, M. Bah, J. I. Rojas-Molina, 2014, Molecules.

Nutraceutical Potential of New Alfalfa (Medicago sativa) Ingredients for Beverage Preparations.

Alejandra Rojas, F. Rodrigues, M. G. Soto-Zarazúa, 2017, Journal of medicinal food.

Vasoactive and antioxidant activities of plants used in Mexican traditional medicine for the treatment of cardiovascular diseases

S. Mendoza, D. M. Gutiérrez, Alejandra Rojas, 2010, Pharmaceutical biology.

Assessment of Beneficial and Possible Toxic Effects of Two New Alfalfa-Derived Shelf Products.

J. Teixeira, C. Costa, M. Bessa, 2016, Journal of medicinal food.