C. Terenzi
发表
D. Bonn,
J. van der Gucht,
J. V. van Duynhoven,
2021,
Physical Review Fluids.
J. V. van Duynhoven,
W. Bouwman,
M. R. Serial,
2021,
Food Structure.
I. Furó,
L. Salmén,
C. Terenzi,
2016,
Carbohydrate research.
J. V. van Duynhoven,
J. Dijksman,
M. R. Serial,
2021,
Magnetic resonance in chemistry : MRC.
L. Gladden,
A. Sederman,
M. Mantle,
2019,
The journal of physical chemistry letters.
C. Casieri,
F. De Luca,
C. Terenzi,
2015,
Magnetic resonance in chemistry : MRC.
I. Furó,
Qi Zhou,
L. Berglund,
2015,
Carbohydrate polymers.
C. Casieri,
Francesco De Luca,
A. C. Felici,
2010
.
I. Furó,
L. Salmén,
C. Terenzi,
2017,
Physical chemistry chemical physics : PCCP.
Non-Invasive Rheo-MRI Study of Egg Yolk-Stabilized Emulsions: Yield Stress Decay and Protein Release
S. Stoyanov,
J. V. van Duynhoven,
J. Dijksman,
2022,
Molecules.
I. Furó,
L. Berglund,
Kasinee Prakobna,
2015,
Biomacromolecules.
I. Furó,
L. Berglund,
J. Wohlert,
2019,
Macromolecules.
I. Furó,
S. Dvinskikh,
C. Terenzi,
2013,
The journal of physical chemistry. B.
M. Gombia,
C. Casieri,
P. Fantazzini,
2007,
Solid state nuclear magnetic resonance.
P. Smeets,
J. V. van Duynhoven,
K. Hettinga,
2022,
Food chemistry.
M. Camaiti,
V. Bortolotti,
C. Casieri,
2006,
Journal of magnetic resonance.
C. Casieri,
Valentina Tudisca,
Giovanni Quarta,
2015
.
L. Gladden,
A. Sederman,
M. Mantle,
2019,
Journal of magnetic resonance.
I. Furó,
L. Berglund,
J. Wohlert,
2018,
Biomacromolecules.
A. Bader,
H. van Amerongen,
F. Vergeldt,
2020,
The journal of physical chemistry letters.
J. Sprakel,
C. Terenzi,
I. Bos,
2020,
Macromolecules.
D. Canet,
S. Bouguet-Bonnet,
C. Terenzi,
2017,
The Journal of chemical physics.
D. Canet,
S. Bouguet-Bonnet,
C. Terenzi,
2015,
The journal of physical chemistry letters.
J. Dijksman,
J. V. Duynhoven,
M. R. Serial,
2021
.
C. Casieri,
L. Nodari,
U. Russo,
2010
.
C. Casieri,
C. Terenzi,
F. Luca,
2009
.
J. V. van Duynhoven,
Paul Smeets,
C. Terenzi,
2023,
SSRN Electronic Journal.