I. Ellingsen

Follow-up of diet and cardiovascular risk factors 20 years after cessation of intervention in the Oslo Diet and Antismoking Study

S. Tonstad, I. Hjermann, H. Arnesen, 2006, European Journal of Clinical Nutrition.

Vitamin C consumption is associated with less progression in carotid intima media thickness in elderly men: A 3-year intervention study.

S. Tonstad, H. Arnesen, I. Seljeflot, 2009, Nutrition, metabolism, and cardiovascular diseases : NMCD.

The influence of long-term awareness of hyperlipidemia and of 3 years of dietary counseling on depression, anxiety, and quality of life.

O. Ekeberg, G. Einvik, T. Klemsdal, 2010, Journal of psychosomatic research.

Effect of diet and omega-3 fatty acid intervention on asymmetric dimethylarginine

H. Arnesen, T. Lyberg, I. Seljeflot, 2006, Nutrition & metabolism.

Influence of long-term intervention with dietary counseling, long-chain n-3 fatty acid supplements, or both on circulating markers of endothelial activation in men with long-standing hyperlipidemia.

I. Hjermann, L. Sandvik, H. Arnesen, 2005, The American journal of clinical nutrition.

The effects of long-term diet and omega-3 fatty acid supplementation on coagulation factor VII and serum phospholipids with special emphasis on the R353Q polymorphism of the FVII gene

H. Arnesen, J. I. Pedersen, M. Veierød, 2004, Thrombosis and Haemostasis.

PSYCHOSOCIAL REHABILITATION OF REFUGEES IN NORWAY

E. Hauff, I. Ellingsen, 1988 .

Influence of long-term intervention with dietary counseling , long-chain n – 3 fatty acid supplements , or both on circulating markers of endothelial activation in men with long-standing hyperlipidemia 1 – 3

I. Hjermann, L. Sandvik, H. Arnesen, 2005 .

Consumption of fruit and berries is inversely associated with carotid atherosclerosis in elderly men

S. Tonstad, H. Arnesen, I. Seljeflot, 2008, British Journal of Nutrition.

Dietary and antismoking advice and ischemic heart disease mortality in men with normal or high fasting triacylglycerol concentrations: a 23-y follow-up study.

S. Tonstad, I. Hjermann, M. Abdelnoor, 2003, The American journal of clinical nutrition.

Effect of diet or very long chain ω-3 fatty acids on progression of atherosclerosis, evaluated by carotid plaques, intima-media thickness and by pulse wave propagation in elderly men with hypercholesterolaemia

I. Hjermann, H. Arnesen, I. Seljeflot, 2006, European journal of cardiovascular prevention and rehabilitation : official journal of the European Society of Cardiology, Working Groups on Epidemiology & Prevention and Cardiac Rehabilitation and Exercise Physiology.