Gayland F. Spencer

Triterpene alcohols and sterols of Spanish olive oil

T. Itoh, Taro Matsumoto, Toshitake Tamura, 1981 .

Glucosinolates and derived products in cruciferous vegetables. Identification of organic nitriles from cabbage

Gayland F. Spencer, Melvin E. Daxenbichler, Cecil H. Van Etten, 1977 .

Fatty acid composition as a basis for identification of commercial fats and oils

S. F. Herb, Gayland F. Spencer, P. J. Gormisky, 1976 .