Punnida Techaruwichit

Tracking sources of Listeria contamination in a cooked chicken meat factory by PCR-RAPD-based DNA fingerprinting

S. Keeratipibul, Punnida Techaruwichit, 2012 .

Prevalence of Escherichia coli and enterococci in a Thai frozen cooked chicken plant, and modeling of the cleaning and sanitizing procedure

S. Keeratipibul, Punnida Techaruwichit, Nut Thephuttee, 2010 .

Contamination profiles of Escherichia coli and enterococci in steamed chicken meat products.

S. Keeratipibul, Punnida Techaruwichit, Thanyaporn Oupaichit, 2009, Journal of food protection.

Contamination sources of coliforms in two different types of frozen ready-to-eat shrimps.

S. Keeratipibul, Punnida Techaruwichit, Yuphakun Chaturongkasumrit, 2009 .