M. Chapela

发表

Application of real-time PCR to detect Listeria monocytogenes in a mussel processing industry: Impact on control

J. Vieites, A. Cabado, Alejandro Garrido-Maestu, 2014 .

Development of a multiplex real-time PCR method for early diagnosis of three bacterial diseases in fish: A real-case study in trout aquaculture

Alejandro Garrido-Maestu, M. Chapela, Martiña Ferreira, 2018, Aquaculture.

Biological Activities and Potential Applications of Marine Biotoxins

J. Vieites, A. Cabado, M. Chapela, 2013 .

In-house validation of novel multiplex real-time PCR gene combination for the simultaneous detection of the main human pathogenic vibrios (Vibrio cholerae, Vibrio parahaemolyticus, and Vibrio vulnificus)

J. Vieites, A. Cabado, Alejandro Garrido-Maestu, 2014 .

Quality loss assessment in fish-based ready-to-eat foods during refrigerated storage

J. Vieites, A. Cabado, M. Atanassova, 2013 .

Identification of flatfish (Pleuronectiforme) species using DNA-based techniques.

R. Pérez-Martín, G. Hold, H. Rehbein, 2001, Journal of agricultural and food chemistry.

Cytotoxic activity of extracts of marine sponges from NW Spain on a neuroblastoma cell line.

J. Vieites, A. Cabado, M. Atanassova, 2011, Environmental toxicology and pharmacology.

Towards sustainable and efficient use of fishery resources: present and future trends

Ricardo I. Pérez-Martín, Carmen G. Sotelo, Maria Blanco, 2007 .

A rapid methodology for screening hake species (Merluccius spp.) by single-stranded conformation polymorphism analysis.

R. Pérez-Martín, C. G. Sotelo, M. Chapela, 2007, Journal of agricultural and food chemistry.

Microbiological Quality of Ready-to-Eat Pickled Fish Products

J. Vieites, A. Cabado, M. Atanassova, 2014 .

Presence of pathogenic Vibrio species in fresh mussels harvested in the southern Rias of Galicia (NW Spain)

A. Cabado, A. Lozano-León, Alejandro Garrido-Maestu, 2016 .

Effectiveness of proteolytic enzymes to remove gluten residues and feasibility of incorporating them into cleaning products for industrial purposes.

D. Gondar, M. Rúa, M. Chapela, 2019, Food research international.

Application of real-time PCR for early diagnosis of diseases caused by Aeromonas salmonicida, Vibrio anguillarum, and Tenacibaculum maritimum in turbot: A field study

Alejandro Garrido-Maestu, M. Chapela, Martiña Ferreira, 2018 .

Detection of foodborne pathogens by qPCR: A practical approach for food industry applications

Alejandro Garrido-Maestu, A. Cabado, María-José Chapela, 2015 .

Re-evaluation of Enhanced qPCR Prevalidated Method for Next-day Detection of Salmonella spp., Shigella spp., Escherichia coli O157 and Listeria monocytogenes

A. Cabado, Alejandro Garrido-Maestu, M. Chapela, 2015 .

A new multiplex real-time PCR developed method for Salmonella spp. and Listeria monocytogenes detection in food and environmental samples

Alejandro Garrido, J. Vieites, A. Cabado, 2013 .

Development of a multiplex real-time PCR method for pathogenic Vibrio parahaemolyticus detection (tdh+ and trh+)

Alejandro Garrido, J. Vieites, A. Cabado, 2012 .

Comparison between a TaqMan polymerase chain reaction assay and a culture method for ctx-positive Vibrio cholerae detection.

J. Vieites, A. Cabado, M. Chapela, 2010, Journal of agricultural and food chemistry.

Decrease of marine toxin content in bivalves by industrial processes.

L. Botana, J. Vieites, A. Cabado, 2010, Toxicon : official journal of the International Society on Toxinology.

Lipophilic toxins analyzed by liquid chromatography-mass spectrometry and comparison with mouse bioassay in fresh, frozen, and processed molluscs.

J. Vieites, A. Cabado, A. Reboreda, 2008, Journal of agricultural and food chemistry.

Cyclic imines: chemistry and mechanism of action: a review.

J. Vieites, A. Cabado, M. Atanassova, 2011, Chemical research in toxicology.

Molecular identification of cephalopod species by FINS and PCR-RFLP of a cytochrome b gene fragment

R. Pérez-Martín, C. G. Sotelo, M. Chapela, 2003 .

Identification of cephalopod species (Ommastrephidae and Loliginidae) in seafood products by forensically informative nucleotide sequencing (FINS)

R. Pérez-Martín, G. Hold, H. Rehbein, 2002 .

Identification of Hake species (Merluccius Genus) using sequencing and PCR-RFLP analysis of mitochondrial DNA control region sequences.

R. Pérez-Martín, G. Hold, H. Rehbein, 2001, Journal of agricultural and food chemistry.

In-house validation of a multiplex real-time PCR method for simultaneous detection of Salmonella spp., Escherichia coli O157 and Listeria monocytogenes.

J. Vieites, A. Cabado, M. Chapela, 2013, International journal of food microbiology.

Comparison of DNA extraction methods from muscle of canned tuna for species identification

R. Pérez-Martín, C. G. Sotelo, M. Pardo, 2007 .

Meat quality in relation to swine well-being after transport and during lairage at the slaughterhouse.

J. Simal-Gándara, E. Martínez-Carballo, L. Rey-Salgueiro, 2018, Meat science.

Development of a multiplex real-time PCR method for simultaneous detection of Salmonella enterica, Shigella flexneri and Listeria monocytogenes in processed food samples

Alejandro Garrido, J. Vieites, A. Cabado, 2012, European Food Research and Technology.

lolB gene, a valid alternative for qPCR detection of Vibrio cholerae in food and environmental samples.

J. Vieites, A. Cabado, Alejandro Garrido-Maestu, 2015, Food microbiology.

Leveraging the Advantages Offered by Microfluidics to Enhance the Drug Discovery Process

Mickael Montembault, M. Chapela, Stephanie Y. F. Wong Hawkes, 2005 .