D. Schoder

发表

M. Wagner, B. Stessl, K. Szakmary-Brändle, 2015, International journal of food microbiology.

W. Luf, M. Wagner, B. Stessl, 2009, Journal of applied microbiology.

R. Kalb, P. Rossmanith, D. Schoder, 2019, ACS Sustainable Chemistry & Engineering.

P. Rossmanith, D. Schoder, S. Fister, 2018, Biomolecular detection and quantification.

D. Schoder, 2010, Journal of food protection.

F. Allerberger, M. Wagner, C. Lassnig, 2018, International journal of food microbiology.

Dagmar Schoder, Jeffrey Hoorfar, Martin Wagner, 2003, Clinical chemistry.

Dagmar Schoder, Peter Rossmanith, Martin Wagner, 2014, Food Analytical Methods.

D. Schoder, B. Lema, Andreas Maichin, 2013, Journal of food protection.

M. Wagner, M. Egerbacher, W. Baumgartner, 2004, Journal of veterinary medicine. B, Infectious diseases and veterinary public health.

Dagmar Schoder, Peter Rossmanith, Anna Kristina Witte, 2016, Analytical and Bioanalytical Chemistry.

Dagmar Schoder, Peter Rossmanith, Anna Kristina Witte, 2018, Scientific Reports.

Dagmar Schoder, Peter Rossmanith, Anna Kristina Witte, 2019, Front. Microbiol..

D. Schoder, S. Letvak, 1996, Geriatric nursing.

M. Wagner, M. Egerbacher, F. Schilcher, 2005, Journal of veterinary medicine. B, Infectious diseases and veterinary public health.

J. Hoorfar, G. Schauberger, M. Wagner, 2005, Journal of Clinical Microbiology.

Dagmar Schoder, Peter Rossmanith, Anna Kristina Witte, 2019, Applied and Environmental Microbiology.

D. Schoder, C. R. McCulloch, 2019, Chemical hazards in foods of animal origin.