C. Picozzi

发表

L. Solieri, T. Zotta, M. Gullo, 2020, Applied Microbiology and Biotechnology.

R. Foschino, G. Volponi, C. Picozzi, 2007, Applied and Environmental Microbiology.

R. Foschino, C. Picozzi, Nicola Mangieri, 2021, Antibiotics.

A. Zecconi, R. Piccinini, V. Borromeo, 2008, Journal of Dairy Research.

A. Tirelli, R. Foschino, C. Picozzi, 2009, International journal of food microbiology.

S. Grassi, R. Foschino, G. Volponi, 2012, International journal of food microbiology.

G. Aldini, G. Vistoli, L. Regazzoni, 2018, Journal of pharmaceutical and biomedical analysis.

R. Foschino, C. Picozzi, A. Galli, 2001, Journal of applied microbiology.

P. García, Martha J Vives, C. Picozzi, 2021, Frontiers in Microbiology.

D. Fracassetti, R. Foschino, C. Picozzi, 2009, Current Microbiology.

L. Corte, L. Roscini, G. Cardinali, 2014, Food microbiology.

S. Imazio, O. Failla, G. Lorenzis, 2015, European Food Research and Technology.

R. Foschino, C. Picozzi, I. Vigentini, 2011, Annals of Microbiology.

R. Foschino, C. Compagno, C. Picozzi, 2015, Letters in applied microbiology.

Ileana Vigentini, Roberto Foschino, D. Antoniani, 2016, FEMS microbiology letters.

R. Vogel, M. Ehrmann, R. Foschino, 2015, International journal of food microbiology.

R. Foschino, C. Picozzi, C. Mapelli, 2016, International journal of food microbiology.

Hermes Farina, Marco Aldo Ortenzi, Giordano Lesma, 2019, European Polymer Journal.

L. Bisson, C. M. Joseph, R. Foschino, 2013, FEMS yeast research.

M. Lucisano, L. Fongaro, C. Cappa, 2017, Food and Bioprocess Technology.

A. Angelov, R. Vogel, M. Ehrmann, 2013, BMC Research Notes.

C. Picozzi, Nicola Mangieri, Rui P. Vieira, 2023, Frontiers in microbiology.

A. Zecconi, R. Piccinini, V. Borromeo, 2008, Journal of Dairy Research.