F. Perdana

Cytotoxicity effects of leaf extracts of Ciplukan (Physalis angulata; Solanaceae) on human blood and ovary cancer cell lines

Hernawati, D. Priyandoko, T. Hidayat, 2019, Journal of Physics: Conference Series.

Anti-aging potential of cookies from sea grapes in mice fed on cholesterol- and fat-enriched diet: in vitro with in vivo study

D. Wewengkang, F. Nurkolis, I. Ngadiarti, 2022, Heliyon.

Antioxidant activity of Indonesian water spinach and land spinach (Ipomoea aquatica): A comparative study

F. Perdana, R. Mariani, F. M. Fadhlillah, 2019, Journal of Physics: Conference Series.

Antioxidant activity of volatile compounds from Syzygium aromaticum (L.) leaves

F. Perdana, H. Sari, A. L. Alawiyah, 2019, Journal of Physics: Conference Series.

Physicochemical Properties and Nutrient Content of Tempe Flour Enriched Eel Flour

S. Radu, F. Nurkolis, I. Ngadiarti, 2022, Open Access Macedonian Journal of Medical Sciences.

Disparity in Food Consumption Patterns in Banten Province

F. Perdana, Bohari Bohari, Rukman Abdullah, 2022, Jurnal Ilmiah Kesehatan (JIKA).

Antioxidant activity from ethanol extract of kupa leaves (Syzygium polycephalum(Miq.) Merr& L. M.Perry) using DPPH (2,2-diphenyl-1-picrylhydrazil) method

F. Perdana, I. Martiani, D. Dhanti, 2019, Journal of Physics: Conference Series.