K Fischer

An international study on the importance of androstenone and skatole for boar taint: IV. Simulation studies on consumer dissatisfaction with entire male pork and the effect of sorting carcasses on the slaughter line, main conclusions and recommendations.

G. L. Cook, M. A. Oliver, G. Dijksterhuis, 2000, Meat science.

Drip loss in pork: influencing factors and relation to further meat quality traits.

K Fischer, K. Fischer, 2007, Journal of animal breeding and genetics = Zeitschrift fur Tierzuchtung und Zuchtungsbiologie.

Influence of differences in sensitivity of Spanish and German consumers to perceive androstenone on the acceptance of boar meat differing in skatole and androstenone concentrations.

M. A. Oliver, M. Gispert, M. Font i Furnols, 2000, Meat science.

An international study on the importance of androstenone and skatole for boar taint: III. Consumer survey in seven European countries.

M. Gispert, M. Font i Furnols, M. Bonneau, 2000, Meat science.

Hair concentrations and self-reported abuse history of 20 amphetamine and ecstasy users.

F. Pragst, M. Rothe, F Pragst, 1997, Forensic science international.