Giovanni B Strambini

Tryptophan phosphorescence and pressure effects on protein structure.

G. Strambini, P. Cioni, Patrizia Cioni, 2002, Biochimica et biophysica acta.

Effects of sucrose on the internal dynamics of azurin.

Emilia Bramanti, G. Strambini, E. Bramanti, 2005, Biophysical journal.