F. Giacometti

发表

F. Savini, A. Spadari, E. Mondo, 2021, BMC Veterinary Research.

A. Bellio, A. Romano, L. Decastelli, 2018, Italian journal of food safety.

F. Giacometti, S. Piva, A. Serraino, 2018, Italian journal of food safety.

I. Pócsi, W. P. Pfliegler, T. Gazzotti, 2019, Front. Microbiol..

G. Tantillo, A. Di Pinto, A. Mottola, 2017, International journal of food microbiology.

G. Merialdi, F. Giacometti, S. Piva, 2016, Journal of dairy science.

P. Bonilauri, F. Ostanello, N. Arrigoni, 2014, Journal of dairy science.

M. Fustini, G. Canestrari, A. Formigoni, 2016, Italian journal of food safety.

E. Bonerba, G. Tantillo, A. Di Pinto, 2015, Italian journal of food safety.

G. Finazzi, M. Losio, P. Daminelli, 2013, Foodborne pathogens and disease.

A. Lucchi, G. Manfreda, D. Florio, 2013, Applied and Environmental Microbiology.

F. Giacometti, S. Piva, A. Serraino, 2018, Italian journal of food safety.

S. D’Amico, E. Cosciani-Cunico, E. Dalzini, 2014, Italian journal of food safety.

L. Fiorentini, E. Cosciani-Cunico, E. Dalzini, 2020, Italian journal of food safety.

F. Giacometti, S. Piva, A. Serraino, 2016, Italian journal of food safety.

K. de Bruyne, A. Lucchi, G. Manfreda, 2018, International journal of food microbiology.

M. Figueras, F. Giacometti, A. Serraino, 2015, Food microbiology.

F. Giacometti, S. Piva, A. Serraino, 2017, Italian journal of food safety.

M. Fustini, G. Canestrari, A. Formigoni, 2015, Italian journal of food safety.

R. Galuppi, F. Giacometti, S. Piva, 2020, Letters in applied microbiology.

F. Giacometti, S. Piva, A. Serraino, 2016, Italian journal of food safety.

F. Giacometti, S. Piva, A. Serraino, 2016, Italian journal of food safety.

E. Grilli, I. Guarniero, L. Stancampiano, 2014, Veterinaria italiana.

T. Gazzotti, A. Coccollone, F. Giacometti, 2008 .

F. Giacometti, S. Piva, A. Serraino, 2017, Italian journal of food safety.

F. Giacometti, A. Serraino, G. Liuzzo, 2013 .

Á. Ambrus, V. Pizzamiglio, Z. Farkas, 2014, Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.

F. Giacometti, A. Serraino, 2014, Journal of dairy science.

Á. Ambrus, P. Bonilauri, Z. Farkas, 2016, Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.

Andrea Luppi, Lia Bardasi, Federica Giacometti, 2016, Italian journal of food safety.

G. Martelli, L. Sardi, F. Ostanello, 2017 .

G. Manfreda, D. Florio, F. Giacometti, 2013, Foodborne pathogens and disease.

L. Decastelli, A. Traversa, D. Bianchi, 2019, Italian journal of food safety.

R. Taddei, L. Stancampiano, G. Merialdi, 2015, Journal of food protection.

F. Savini, N. Arrigoni, E. Mondo, 2023, SSRN Electronic Journal.

M. Pietra, G. Merialdi, F. Giacometti, 2019, Letters in applied microbiology.

M. Fustini, L. Decastelli, P. Bonilauri, 2013, Journal of Food Protection.

V. Pizzamiglio, G. Finazzi, B. Bertasi, 2011, Letters in applied microbiology.

M. Pietra, F. Giacometti, A. Serraino, 2016, Italian journal of food safety.

A. Logrieco, I. Pócsi, Á. Ambrus, 2020, Frontiers in Microbiology.

I. Pócsi, Á. Ambrus, A. Logrieco, 2023, Frontiers in Microbiology.