Kazutaka Yoshida
发表
T. Inakuma,
K. Abe,
N. Yajima,
2015,
World journal of gastroenterology.
T. Okada,
H. Aramaki,
Shuso Takeda,
2015
.
H. Suganuma,
Kazutaka Yoshida,
Yuka Nishida,
2017
.
T. Inakuma,
T. Yakabe,
M. Shimizu,
2014,
Journal of agricultural and food chemistry.
T. Inakuma,
M. Shimizu,
H. Ogiwara,
2015,
Cytotechnology.
K. Aizawa,
T. Inakuma,
Kazutaka Yoshida,
2011,
Journal of agricultural and food chemistry.
Effect of Lycopene Intake on the Fasting Blood Glucose Level: A Systematic Review with Meta-Analysis
K. Aizawa,
H. Kamioka,
Kazutaka Yoshida,
2022,
Nutrients.
Hiroko Miyoshi,
Kazuhito Watanabe,
H. Aramaki,
2013,
The Journal of toxicological sciences.
M. Shimizu,
Kazutaka Yoshida,
H. Satsu,
2007
.
Kazuhito,
H. Aramaki,
H. Miyoshi,
2014
.
H. Aramaki,
Kazuhito Watanabe,
H. Miyoshi,
2013,
Chemical research in toxicology.
T. Okada,
H. Aramaki,
Kazuhito Watanabe,
2012,
Toxicology letters.
T. Inakuma,
Y. Yamori,
H. Suganuma,
2016
.
K. Aizawa,
H. Suganuma,
Y. Nishizaki,
2021
.
Shin-ichiro Takahashi,
H. Suganuma,
Kazutaka Yoshida,
2022,
Frontiers in Nutrition.
K. Aizawa,
H. Kamioka,
Kazutaka Yoshida,
2021,
Journal of food science.
H. Aramaki,
M. Shindo,
Kenji Matsumoto,
2013,
The Journal of toxicological sciences.
H. Suganuma,
Y. Inoue,
Kazutaka Yoshida,
2016
.