H. Berends

发表

Metabolic and performance responses to the replacement of lactose by fat in milk replacer formulations for dairy calves.

M. Steele, T. Yohe, J. Wilms, 2020, Animal : an international journal of animal bioscience.

Evaluation of the SF6 tracer technique for estimating methane emission rates with reference to dairy cows using a mechanistic model.

J. France, J. Dijkstra, W. Gerrits, 2014, Journal of theoretical biology.

Economic and environmental effects of providing increased amounts of solid feed to veal calves.

P. Berentsen, H. Mollenhorst, W. Gerrits, 2016, Journal of dairy science.

From pre- to postweaning: Transformation of the young calf's gastrointestinal tract.

M. Steele, L. Guan, S. J. Meale, 2017, Journal of dairy science.

Nutrient supply alters transcriptome regulation in adipose tissue of pre-weaning Holstein calves

M. Steele, J. Romão, G. Hooiveld, 2018, PloS one.

Urea recycling contributes to nitrogen retention in calves fed milk replacer and low-protein solid feed.

W. Gerrits, J. J. van den Borne, B. A. Røjen, 2014, The Journal of nutrition.

Preweaning nutrient supply alters mammary gland transcriptome expression relating to morphology, lipid accumulation, DNA synthesis, and RNA expression in Holstein heifer calves.

M. Steele, J. Romão, G. Hooiveld, 2019, Journal of dairy science.

Effect of partial exchange of lactose with fat in milk replacer on ad libitum feed intake and performance in dairy calves.

M. Steele, Joao H. C. Costa, J. Wilms, 2021, Journal of dairy science.

Effects of exchanging lactose for fat in milk replacer on ad libitum feed intake and growth performance in dairy calves.

W. Gerrits, H. van Laar, J. Martín-Tereso, 2020, Journal of dairy science.

A Mechanistic Model of Intermittent Gastric Emptying and Glucose-Insulin Dynamics following a Meal Containing Milk Components

J. Cant, M. Steele, P. Stahel, 2016, PloS one.

Effect of plane of milk replacer intake and age on glucose and insulin kinetics and abomasal emptying in female Holstein Friesian dairy calves fed twice daily.

J. Cant, M. Steele, J. Martín-Tereso, 2016, Journal of dairy science.

Understanding oral stereotypies in calves: alternative strategies, hypothalamic-pituitary-adrenal axis (re)activity and gene by environment interactions.

B. Engel, W. Gerrits, E. Bokkers, 2017, Animal : an international journal of animal bioscience.

A titration approach to identify the capacity for starch digestion in milk-fed calves.

W. Gerrits, J. J. van den Borne, H. Schols, 2015, Animal : an international journal of animal bioscience.

Relationships between methane production and milk fatty acid profiles in dairy cattle

J. Dijkstra, A. Bannink, W. Gerrits, 2011 .

Nutrient utilization, dietary preferences, and gastrointestinal development in veal calves : interactions between solid feed and milk replacer

H. Berends, 2014 .

Effects of fat inclusion in starter feeds for dairy calves by mixing increasing levels of a high-fat extruded pellet with a conventional highly fermentable pellet.

A. Bach, M. Terré, J. Martín-Tereso, 2018, Journal of dairy science.

Effects of early rumen development and solid feed composition on growth performance and abomasal health in veal calves.

W. Gerrits, C. V. van Reenen, N. Stockhofe-Zurwieden, 2012, Journal of dairy science.

Effects of solid feed level and roughage-to-concentrate ratio on ruminal drinking and passage kinetics of milk replacer, concentrates, and roughage in veal calves.

W. Gerrits, J. J. van den Borne, E. Bokkers, 2015, Journal of dairy science.

Fermentation in the small intestine contributes substantially to intestinal starch disappearance in calves.

W. Gerrits, J. J. van den Borne, A. Pluschke, 2015, The Journal of nutrition.

Hypertonic milk replacers increase gastrointestinal permeability in healthy dairy calves.

J. Wilms, J. Martín-Tereso, H. Berends, 2019, Journal of dairy science.

Determining the nutritional boundaries for replacing lactose with glucose in milk replacers for calves fed twice daily.

J. Wilms, J. Martín-Tereso, H. Berends, 2020, Journal of dairy science.

The role of solid feed amount and composition and of milk replacer supply in veal calf welfare.

B. Engel, W. Gerrits, E. Bokkers, 2015, Journal of dairy science.

What do calves choose to eat and how do preferences affect behaviour

I. D. Boer, B. Engel, W. Gerrits, 2014 .

Utilization of roughages and concentrates relative to that of milk replacer increases strongly with age in veal calves.

H. Mollenhorst, W. Gerrits, J. J. van den Borne, 2014, Journal of dairy science.

Effect of partial exchange of lactose with fat in milk replacer on performance and blood metabolites of Holstein calves

M. Steele, J. Martín-Tereso, H. Berends, 2022, JDS communications.

Effect of protein provision via milk replacer or solid feed on protein metabolism in veal calves.

W. Gerrits, J. J. van den Borne, W. Hendriks, 2015, Journal of dairy science.

Low-protein solid feed improves the utilization of milk replacer for protein gain in veal calves.

W. Gerrits, J. J. van den Borne, E. Bokkers, 2012, Journal of dairy science.

Behaviour and welfare of veal calves fed different amounts of solid feed supplemented to a milk replacer ration adjusted for similar growth

B. Engel, W. Gerrits, E. Bokkers, 2012 .

Effects of mixing a high-fat extruded pellet with a dairy calf starter on performance, feed intake, and digestibility.

W. Gerrits, H. van Laar, J. Martín-Tereso, 2022, Journal of dairy science.

Diurnal variation of NMR based blood metabolites in calves fed a high plane of milk replacer: a pilot study

M. Ghaffari, M. Steele, H. Berends, 2017, BMC Veterinary Research.

Quantifying subclinical ruminal drinking using a [13C]-[15N2]-urea based method in veal calves

W. Gerrits, H. Berends, J. Borne, 2013 .

Estimation of milk leakage into the rumen of milk-fed calves through an indirect and repeatable method.

W. Gerrits, J. J. van den Borne, E. Labussiere, 2014, Animal : an international journal of animal bioscience.

Hypertonic milk replacers increase gastrointestinal permeability in healthy dairy calves.

J. Wilms, J. Martín-Tereso, H. Berends, 2019, Journal of dairy science.

Effect of replacing lactose with fat in milk replacer on abomasal emptying and glucose–insulin kinetics in male dairy calves

P. Stahel, J. Martín-Tereso, H. Berends, 2019 .

Incremental supply of fat, lactose, or protein influences the diurnal pattern of heat production and substrate oxidation in pre-weaning calves.

J. Martín-Tereso, H. Berends, L. Leal, 2024, Journal of dairy science.