Silvia Galasso

Raviscanina wild asparagus (Asparagus acutifolius L.): a nutritionally valuable crop with antioxidant and antiproliferative properties

A. Parente, A. Fiorentino, S. Pacifico, 2013 .

Apolar Laurus nobilis leaf extracts induce cytotoxicity and apoptosis towards three nervous system cell lines.

F. Stintzing, A. Fiorentino, S. Pacifico, 2013, Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.

Chemical composition, nutritional value and antioxidant properties of autochthonous Prunus avium cultivars from Campania Region.

M. Petriccione, M. Scortichini, S. Pacifico, 2014, Food research international.

Influence of harvest season on chemical composition and bioactivity of wild rue plant hydroalcoholic extracts.

R. Bauer, A. Fiorentino, S. Pacifico, 2016, Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association.

Seasonal variation in phenolic composition and antioxidant and anti-inflammatory activities of Calamintha nepeta (L.) Savi

R. Bauer, S. Pacifico, P. Monaco, 2015 .

Influence of seasonal variation on Thymus longicaulis C. Presl chemical composition and its antioxidant and anti-inflammatory properties.

R. Bauer, S. Pacifico, P. Monaco, 2014, Phytochemistry.

Winter wild fennel leaves as a source of anti-inflammatory and antioxidant polyphenols

R. Bauer, P. Nocera, S. Pacifico, 2015 .

A new acylated flavone glycoside with antioxidant and radical scavenging activities from Teucrium polium leaves

M. Scognamiglio, A. Fiorentino, B. D’Abrosca, 2013, Natural product research.

NMR-based metabolic profiling and in vitro antioxidant and hepatotoxic assessment of partially purified fractions from Golden germander (Teucrium polium L.) methanolic extract.

M. Scognamiglio, A. Fiorentino, B. D’Abrosca, 2012, Food chemistry.

Antioxidant Polyphenolic Constituents of Vitis × Labruscana cv. 'Isabella' Leaves

M. Scognamiglio, A. Fiorentino, B. D’Abrosca, 2013 .

LC-MS/MS profiling of a mastic leaf phenol enriched extract and its effects on H2O2 and Aβ(25-35) oxidative injury in SK-B-NE(C)-2 cells.

A. Fiorentino, P. Nocera, S. Pacifico, 2014, Journal of agricultural and food chemistry.

Neuroprotective potential of Laurus nobilis antioxidant polyphenol-enriched leaf extracts.

F. Stintzing, A. Fiorentino, S. Pacifico, 2014, Chemical research in toxicology.