M. McCann

Food and the consumer: could labelling be the answer?

M. Livingstone, M. Kerr, M. McCann, 2015, Proceedings of the Nutrition Society.

Influence of nutrition labelling on food portion size consumption

P. Robson, K. Rennie, T. McCaffrey, 2013, Appetite.

Vitamins and minerals: issues associated with too low and too high population intakes

J. Verkaik-Kloosterman, J. Hoekstra, H. Verhagen, 2012, Food & nutrition research.

Conceptions of giftedness : sociocultural perspectives

M. McCann, N. S. Phillipson, 2007 .

A patient and public involvement investigation into healthy eating and weight management advice during pregnancy.

J. Jones, M. Wright, M. McCann, 2020, International journal for quality in health care : journal of the International Society for Quality in Health Care.

Our Greatest Natural Resource: Gifted Education in Australia

M. McCann, 2005 .

A qualitative study exploring midwives' perceptions and knowledge of maternal obesity: Reflecting on their experiences of providing healthy eating and weight management advice to pregnant women

M. McCann, M. Charnley, Julie C Abayomi, 2017, Maternal & child nutrition.

Vitamins and minerals: issues associated with too low and too high population intakes

J. Verkaik-Kloosterman, J. Hoekstra, H. Verhagen, 2012, Food & Nutrition Research.

Micronutrient deficiencies: current issues

P. Magee, M. McCann, 2019, Proceedings of the Nutrition Society.