Marie-Christin Baune
发表
A. von Schaewen,
N. Linka,
Marie-Christin Baune,
2020,
Plant Cell.
A. von Schaewen,
N. Linka,
Marie-Christin Baune,
2019,
bioRxiv.
J. Weiss,
S. Smetana,
V. Heinz,
2020
.
J. Weiss,
S. Smetana,
G. Van Royen,
2020
.
Marie-Christin Baune,
Hannes Lansing,
K. Fischer,
2020,
Journal of experimental botany.
J. Navalho,
H. Pereira,
J. Varela,
2022,
Foods.
J. Weiss,
M. Gibis,
S. Smetana,
2021,
Future Foods.
M. Castellari,
F. Boukid,
M. Gagaoua,
2022,
European Food Research and Technology.
J. Weiss,
M. Gibis,
G. Van Royen,
2022,
Innovative Food Science & Emerging Technologies.
F. Boukid,
Marie-Christin Baune,
N. Terjung,
2022,
Future Foods.
S. Hieke,
J. Weiss,
S. Smetana,
2021,
Future Foods.
J. Weiss,
V. Heinz,
S. Schroeder,
2021,
Journal of Food Measurement and Characterization.
J. Weiss,
S. Smetana,
V. Heinz,
2021,
Sustainability.
F. Boukid,
G. Van Royen,
Marie-Christin Baune,
2023,
Critical Reviews in Food Science and Nutrition.
J. Weiss,
M. Gibis,
U. Enneking,
2023,
Frontiers in Nutrition.
Discrete-Choice-Analysis of Consumer Preferences for Meathybrids - Findings From Germany and Belgium
J. Weiss,
S. Smetana,
V. Heinz,
2020
.
J. Weiss,
S. Smetana,
V. Heinz,
2020,
Foods.
J. Weiss,
M. Gibis,
Marie-Christin Baune,
2021,
Food Research International.
J. Weiss,
M. Gibis,
Marie-Christin Baune,
2022,
Journal of food science.
G. Van Royen,
Marie-Christin Baune,
Imma Gifuni,
2024,
Food research international.