V. Fournier

发表

Dietary arginine degradation is a major pathway in ureagenesis in juvenile turbot (Psetta maxima).

E. Desbruyéres, C. Vachot, S. Kaushik, 2002, Comparative biochemistry and physiology. Part A, Molecular & integrative physiology.

Incorporation of a mixture of plant feedstuffs as substitute for fish meal in diets of juvenile turbot (Psetta maxima)

E. Desbruyéres, V. Fournier, C. Huelvan, 2004 .

Leucine kinetics in fed low-birth-weight infants: importance of splanchnic tissues.

G. Putet, B. Salle, V. Fournier, 1992, The American journal of physiology.

Evaluation of the toxicological risk to humans of caulerpenyne using human hematopoietic progenitors, melanocytes, and keratinocytes in culture.

D. Parent-Massin, R. Lémée, V. Fournier, 1996, Journal of toxicology and environmental health.

Nitrogen utilisation and ureogenesis as affected by dietary nucleic acid in rainbow trout (Oncorhynchus mykiss) and turbot (Psetta maxima)

C. Vachot, S. Kaushik, M. Gouillou-Coustans, 2002, Fish Physiology and Biochemistry.

Quantification of eicosapentaenoic and docosahexaenoic acid geometrical isomers formed during fish oil deodorization by gas-liquid chromatography.

P. Lambelet, P. Golay, E. Sémon, 2007, Journal of chromatography. A.

Effect of long-term oral administration of β-glucan as an immunostimulant or an adjuvant on some non-specific parameters of the immune response of turbot Scophthalmus maximus

V. Fournier, C. Quentel, R. L. Gouvello, 1996 .

Contribution of dietary arginine to nitrogen utilisation and excretion in juvenile sea bass (Dicentrarchus labrax) fed diets differing in protein source.

C. Vachot, S. Kaushik, F. Tulli, 2007, Comparative biochemistry and physiology. Part A, Molecular & integrative physiology.

Isolation and structural analysis of the cyclic fatty acid monomers formed from eicosapentaenoic and docosahexaenoic acids during fish oil deodorization.

P. Lambelet, J. Sebedio, F. Destaillats, 2007, Journal of chromatography. A.

Thermal degradation of long-chain polyunsaturated fatty acids during deodorization of fish oil

P. Lambelet, J. Sebedio, F. Destaillats, 2006 .

Hepatic ascorbic acid saturation is the most stringent response criterion for determining the vitamin C requirement of juvenile European sea bass (Dicentrarchus labrax).

S. Kaushik, M. Gouillou-Coustans, V. Fournier, 2000, The Journal of nutrition.

[Value of a new thickened formula in infants with regurgitations].

B. Chevallier, M. Sznajder, G. Hui Bon Hoa, 2009, Archives de pediatrie : organe officiel de la Societe francaise de pediatrie.

Excess dietary arginine affects urea excretion but does not improve N utilisation in rainbow trout Oncorhynchus mykiss and turbot Psetta maxima

C. Vachot, S. Kaushik, M. Gouillou-Coustans, 2003 .

Protein and arginine requirements for maintenance and nitrogen gain in four teleosts.

C. Vachot, S. Kaushik, F. Tulli, 2002, The British journal of nutrition.

Analysis of eicosapentaenoic and docosahexaenoic acid geometrical isomers formed during fish oil deodorization.

P. Lambelet, J. Sebedio, F. Destaillats, 2006, Journal of chromatography. A.