N. Perera

Epigallocatechin gallate (EGCG) esters with different chain lengths fatty acids and their antioxidant activity in food and biological systems

F. Shahidi, P. Ambigaipalan, N. Perera, 2018 .

Antiglycation activity of lipophilized epigallocatechin gallate (EGCG) derivatives.

F. Shahidi, Mingfu Wang, Y. Zhong, 2016, Food chemistry.

Lipophilized derivatives of epigallocatechin gallate (EGCG): preparations and bioactivities

N. Perera, 2015 .

Oil and Phytochemicals from Small Fruit Seeds

F. Shahidi, N. Perera, 2013 .

Elucidation of specific binding sites and extraction of toxic Gen X from HSA employing cyclodextrin.

J. Miksovska, K. O’Shea, N. Perera, 2021, Journal of hazardous materials.