Florent Grélard

The endosperm cavity of wheat grains contains a highly hydrated gel of arabinoxylan.

M. Devaux, H. Rogniaux, F. Guillon, 2021, Plant science : an international journal of experimental plant biology.

Spatial correlation of water distribution and fine structure of arabinoxylans in the developing wheat grain.

D. Legland, H. Rogniaux, L. Saulnier, 2022, Carbohydrate polymers.

MALDI-MSI Towards Multimodal Imaging: Challenges and Perspectives

Landry Blanc, N. Desbenoit, Florent Grélard, 2022, Frontiers in Chemistry.

Esmraldi: efficient methods for the fusion of mass spectrometry and magnetic resonance images

D. Legland, H. Rogniaux, L. Foucat, 2021, BMC Bioinform..