F. García-Carrizo
发表
C. Picó,
A. Palou,
A. M. Rodríguez,
2019,
Journal of agricultural and food chemistry.
A. Palou,
M. Bonet,
J. Amengual,
2018,
Cellular Physiology and Biochemistry.
C. Picó,
A. Palou,
T. Priego,
2017,
Front. Physiol..
T. Schulz,
S. Gohlke,
F. García-Carrizo,
2021,
FASEB journal : official publication of the Federation of American Societies for Experimental Biology.
C. Picó,
A. Palou,
A. M. Rodríguez,
2019,
International Journal of Obesity.
C. Picó,
A. Palou,
F. García-Carrizo,
2015,
Molecular nutrition & food research.
A. Palou,
A. M. Rodríguez,
F. García-Carrizo,
2016,
Journal of cellular physiology.
C. Picó,
A. Palou,
A. M. Rodríguez,
2022,
Journal of agricultural and food chemistry.
T. Schulz,
M. Blüher,
A. Schürmann,
2018,
Aging cell.
J. N. Fidalgo,
Jimmy D Bell,
L. S. Silveira,
2015,
Obesity Facts.
T. Schulz,
S. Gohlke,
H. Stephanowitz,
2021,
Scientific Reports.
T. Schulz,
H. Vogel,
M. Stadion,
2022,
International journal of molecular sciences.
T. Schulz,
M. Infanger,
S. Gohlke,
2023,
Frontiers in immunology.
M. Tschöp,
S. Hofmann,
F. García-Carrizo,
2023,
Cell metabolism.
T. Schulz,
M. Blüher,
A. Schürmann,
2018,
Aging cell.
K. Schmidt-Bleek,
S. Gohlke,
Anne-Marie Jank,
2023,
bioRxiv.