Di Wu
发表
Di Wu,
Jinqiu Wang,
Dayu Liu,
2019,
Scientific Reports.
Tonghui Xie,
Yongkui Zhang,
Peixiao Tang,
2019,
Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy.
K. Xu,
Hui Li,
Di Wu,
2015,
Carbohydrate polymers.
K. Xu,
Peixiao Tang,
Hui Li,
2015
.
Xinlong Wang,
Qiaomei Sun,
Zili Suo,
2022,
Journal of hazardous materials.
P. Sun,
K. Xu,
Hui Li,
2016,
Journal of pharmaceutical and biomedical analysis.
K. Xu,
Peixiao Tang,
Hui Li,
2015,
International journal of pharmaceutics.
Yongkui Zhang,
Ludan Zhao,
Peixiao Tang,
2018,
Molecular pharmaceutics.
Wenjing Wang,
Peixiao Tang,
Qiaomei Sun,
2019,
Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy.
Hui Li,
Di Wu,
Qing Wang,
2015,
Food chemistry.
Hui Li,
Di Wu,
Qing Wang,
2015,
International journal of biological macromolecules.
Chengtao Wang,
F. Geng,
Lei Cheng,
2020,
Food chemistry.
Zhen Zhang,
Hui Li,
Di Wu,
2018,
European journal of medicinal chemistry.
S. Mei,
Hui Li,
Hanmei Li,
2021,
Journal of Molecular Structure.
Peixiao Tang,
Hui Li,
Di Wu,
2015,
Powder Diffraction.
K. Xu,
Peixiao Tang,
Hui Li,
2015,
Journal of pharmaceutical sciences.
Peixiao Tang,
Hui Li,
Di Wu,
2015,
Carbohydrate polymers.
K. Xu,
Hui Li,
Di Wu,
2016,
Journal of pharmaceutical and biomedical analysis.
K. Xu,
Peixiao Tang,
Hui Li,
2016,
Carbohydrate polymers.
K. Xu,
Hui Li,
Di Wu,
2016
.
Qingle Zeng,
Hui Li,
Di Wu,
2019,
New Journal of Chemistry.
Hui Li,
Di Wu,
Qing Wang,
2016,
Luminescence : the journal of biological and chemical luminescence.
Liangfang Zhu,
Di Wu,
Changwei Hu,
2023,
Carbohydrate Polymers.
Hui Li,
Di Wu,
Xia Hu,
2022,
Food chemistry.
F. Geng,
Lili Liu,
Lei Cheng,
2020,
Food chemistry.
K. Xu,
Peixiao Tang,
Hui Li,
2015,
Food chemistry.
Peixiao Tang,
Qiaomei Sun,
Zili Suo,
2018,
Journal of pharmaceutical and biomedical analysis.
Daowei Liang,
F. Geng,
M. Ma,
2019,
Ultrasonics sonochemistry.
F. Geng,
Lili Liu,
Lei Cheng,
2019,
Ultrasonics sonochemistry.
F. Geng,
Na Gan,
Hui Li,
2019,
Food chemistry.
Fanglan Geng,
Lei Cheng,
Hanmei Li,
2019,
Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy.
Jiajia Yang,
Yuanli Cai,
Hui Li,
2015,
Journal of chromatographic science.
Qingle Zeng,
Hui Li,
Di Wu,
2019,
Journal of pharmaceutical and biomedical analysis.
Yin Zhang,
Chandrasekar Venkitasamy,
Z. Pan,
2020,
Critical reviews in food science and nutrition.
F. Geng,
Lianxin Peng,
Hui Li,
2021,
Food chemistry.
Di Wu,
Jinqiu Wang,
Dayu Liu,
2019,
Scientific Reports.
P. Sun,
K. Xu,
Hui Li,
2016,
Journal of pharmaceutical and biomedical analysis.
K. Xu,
Peixiao Tang,
Hui Li,
2017,
Carbohydrate polymers.
Liangfang Zhu,
Di Wu,
Changwei Hu,
2023,
Fuel.
F. Geng,
Qiaomei Sun,
Hui Li,
2021,
Food chemistry.
Xinlong Wang,
Xuan-xian Peng,
Qiaomei Sun,
2023,
International Journal of Biological Macromolecules.
Li Zhang,
K. Xu,
Hui Li,
2014,
Powder Diffraction.
Liangfang Zhu,
Di Wu,
Changwei Hu,
2022,
Green Chemistry.
K. Xu,
Hui Li,
Di Wu,
2016,
Journal of pharmaceutical and biomedical analysis.
Tonghui Xie,
Yongkui Zhang,
Peixiao Tang,
2019,
Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy.