A. Capocchi

发表

Aging, free radicals, and antioxidants in wheat seeds.

M. Zandomeneghi, C. Pinzino, L. Galleschi, 1999, Journal of agricultural and food chemistry.

Antioxidants, free radicals, storage proteins, puroindolines, and proteolytic activities in bread wheat (Triticum aestivum) seeds during accelerated aging.

M. Zandomeneghi, C. Pinzino, L. Calucci, 2004, Journal of agricultural and food chemistry.

Phytochemicals and antioxidant capacity in four Italian traditional maize (Zea mays L.) varieties

A. Capocchi, C. Spanò, S. Bottega, 2017, International journal of food sciences and nutrition.

MS-based characterization of α(s2)-casein isoforms in donkey's milk.

R. Saletti, V. Cunsolo, S. Foti, 2012, Journal of mass spectrometry : JMS.

Dimeric Inhibitors of Human Salivary α-Amylase from Emmer (Triticum dicoccon Schrank) Seeds

L. Galleschi, R. Saletti, V. Cunsolo, 2007 .

Root Protein Profiles of Two Citrus Rootstocks Grown under Iron Sufficiency/Deficiency Conditions

R. Saletti, V. Cunsolo, S. Foti, 2013, European journal of mass spectrometry.

Proteolytic enzymes in storage protein mobilization and cell death of the megagametophyte of Araucaria bidwillii Hook. post-germinated seeds

L. Galleschi, S. Foti, A. Capocchi, 2011, Planta.

Wheat-dependent exercise-induced anaphylaxis caused by a lipid transfer protein and not by ω-5 gliadin.

L. Losappio, E. Pastorello, V. Pravettoni, 2014, Annals of allergy, asthma & immunology : official publication of the American College of Allergy, Asthma, & Immunology.

Antioxidants, free radicals, storage proteins, and proteolytic activities in wheat (Triticum durum) seeds during accelerated aging.

M. Zandomeneghi, C. Pinzino, L. Calucci, 2002, Journal of agricultural and food chemistry.

Investigation on cell death in the megagametophyte of Araucaria bidwillii Hook. post-germinated seeds.

L. Galleschi, A. Capocchi, L. Lombardi, 2009, Plant physiology and biochemistry : PPB.

Hydrolysis of Gliadin during Germination of Wheat Seeds

L. Galleschi, A. Capocchi, I. Grilli, 1995 .

The Moss Leptodictyum riparium Counteracts Severe Cadmium Stress by Activation of Glutathione Transferase and Phytochelatin Synthase, but Slightly by Phytochelatins

L. Bruno, A. Basile, S. Sorbo, 2020, International journal of molecular sciences.

Some Properties of Proteolytic Enzymes and Storage Proteins in Recalcitrant and Orthodox Seeds of Araucaria

L. Galleschi, S. Ghiringhelli, A. Capocchi, 2002, Biologia Plantarum.

Effects of gamma-irradiation on the free radical and antioxidant contents in nine aromatic herbs and spices.

M. Zandomeneghi, C. Pinzino, L. Calucci, 2003, Journal of agricultural and food chemistry.

Spatio-temporal variability in Mediterranean rocky shore microphytobenthos

E. Maggi, L. Bongiorni, L. Benedetti‐Cecchi, 2017 .

Artificial light at night erases positive interactions across trophic levels

A. Giacomelli, E. Maggi, L. Bongiorni, 2020 .

Major proteinase hydrolysing gliadin during wheat germination

L. Galleschi, A. Capocchi, D. Fontanini, 1996 .

Asparaginyl endopeptidase during maturation and germination of durum wheat

L. Galleschi, A. Capocchi, F. Saviozzi, 1996 .

A new monomeric α-amylase inhibitor from the tetraploid emmer wheat is mostly active against stored product pests

G. Benelli, C. Athanassiou, N. Kavallieratos, 2021, Journal of Pest Science.

Isolation of Wheat High Molecular Weight Glutenin Subunits from Durum Wheat

L. Galleschi, A. Capocchi, F. Saviozzi, 2000 .

Nutrient Loading Fosters Seagrass Productivity Under Ocean Acidification

G. Procaccini, C. Lauritano, E. Balestri, 2017, Scientific Reports.

Nutrient Loading Fosters Seagrass Productivity Under Ocean Acidification

G. Procaccini, C. Lauritano, E. Balestri, 2017, Scientific Reports.

A heterotetrameric alpha-amylase inhibitor from emmer (Triticum dicoccon Schrank) seeds.

R. Saletti, V. Cunsolo, S. Foti, 2013, Phytochemistry.

Positive cascading effects of epiphytes enhance the persistence of a habitat‐forming macroalga and the biodiversity of the associated invertebrate community under increasing stress

F. Bulleri, A. Capocchi, J. Langeneck, 2020, Journal of Ecology.

Macro-grazer herbivory regulates seagrass response to pulse and press nutrient loading.

C. Nuccio, F. Bulleri, A. Capocchi, 2018, Marine environmental research.

Reserve proteins in the developing seeds of xhaynaldoticum sardoum.

L. Galleschi, A. Capocchi, I. Grilli, 1991, Biologia Plantarum.

Simplified electrophoretic assay for human salivary alpha-amylase inhibitor detection in cereal seed flours.

L. Galleschi, A. Capocchi, F. Saviozzi, 2007, Journal of agricultural and food chemistry.

Multifractal spatial distribution of epilithic microphytobenthos on a Mediterranean rocky shore

E. Maggi, L. Benedetti‐Cecchi, C. Sanz-Lazaro, 2015 .

Degradation of gluten by proteases from dry and germinating wheat (Triticum durum) seeds: An in vitro approach to storage protein mobilization.

M. Zandomeneghi, C. Pinzino, L. Calucci, 2000, Journal of Agricultural and Food Chemistry.

Proteolytic activities in the developing seeds of ×Haynaldoticum sardoum

L. Galleschi, A. Capocchi, P. Meletti, 1990, Biologia Plantarum.

Proteinase activities in quiescent and germinating seeds of xHaynaldoticum sardoum

L. Galleschi, A. Capocchi, C. Floris, 1989 .

Proteolytic Activities in × Haynaldoticum sardoum Seeds of Different Ages

L. Galleschi, G. Bedini, A. Capocchi, 1988 .

Mobilization of storage proteins in xHaynaldoticum sardoum seeds. I: Purification and some properties of a serine carboxypeptidase in germinating seeds

L. Galleschi, A. Capocchi, 1986 .

NsLTP1 and NsLTP2 isoforms in soft wheat (Triticum aestivum Cv. Centauro) and farro (Triticum dicoccon Schrank) bran.

L. Galleschi, R. Saletti, V. Cunsolo, 2005, Journal of agricultural and food chemistry.