SuJin Song

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Sex Differences in the Risk of Metabolic Syndrome and its Diagnostic Components in Korean Adults

Won O Song, H. Paik, SuJin Song, 2016 .

Three distinct clustering patterns in metabolic syndrome abnormalities are differentially associated with dietary factors in Korean adults.

Won O Song, H. Paik, SuJin Song, 2014, Nutrition research.

Increasing trends in dietary total fat and fatty acid intake among Korean children: using the 2007–2017 national data

J. Shim, SuJin Song, 2021, Nutrition research and practice.

Establishing a Table of Glycemic Index Values for Common Korean Foods and an Evaluation of the Dietary Glycemic Index among the Korean Adult Population

H. Paik, SuJin Song, Yoon-Ju Song, 2012 .

Consumption of red and processed meat and esophageal cancer risk: meta-analysis.

Yuni Choi, J. E. Lee, SuJin Song, 2013, World journal of gastroenterology.

Gender Differences in the Association between Dietary Pattern and the Incidence of Hypertension in Middle-Aged and Older Adults

Jihye Kim, SuJin Song, Jiwon Kim, 2018, Nutrients.

Dietary Fiber and Its Source Are Associated with Cardiovascular Risk Factors in Korean Adults

SuJin Song, YoonJu Song, 2021, Nutrients.

Association of added sugar intake with all-cause and cardiovascular disease mortality: a systematic review of cohort studies

J. Shim, SuJin Song, YoonJu Song, 2022, Nutrition research and practice.

Low consumption of fruits and dairy foods is associated with metabolic syndrome in Korean adults from outpatient clinics in and near Seoul

Eun-kyung Kim, H. Baik, H. Joung, 2015, Nutrition research and practice.

High intake of whole grains and beans pattern is inversely associated with insulin resistance in healthy Korean adult population.

H. Paik, SuJin Song, YoonJu Song, 2012, Diabetes research and clinical practice.

Food behaviors accounting for the recent trends in dietary fatty acid profiles among Korean adults

J. Shim, SuJin Song, 2021, Nutrition research and practice.

Dietary vitamin D intake in low ultraviolet irradiation seasons is associated with a better nutritional status of vitamin D in Korean adults according to the 2013-2014 National Health and Nutrition Examination Survey.

S. Ly, SuJin Song, H. Shin, 2022, Nutrition research.

High-Carbohydrate Diets and Food Patterns and Their Associations with Metabolic Disease in the Korean Population

Y. Lee, SuJin Song, YoonJu Song, 2018, Yonsei medical journal.

Association between Dietary Carbohydrate Intake and Cardiovascular Risk Factors According to Low-Density Lipoprotein Cholesterol Levels in Korean Adults

Y. Lee, SuJin Song, YoonJu Song, 2020, Korean Journal of Health Promotion.

Improvement in the technological feasibility of a web-based dietary survey system in local settings.

Sang Eun Lee, Hwayoung Noh, H. Paik, 2015, Asia Pacific journal of clinical nutrition.

Vitamin D intake and bone mineral density in Korean adults: analysis of the 2009–2011 Korea National Health and Nutrition Examination Survey

S. Ly, SuJin Song, H. Shin, 2022, Nutrition research and practice.

Three types of a high-carbohydrate diet are differently associated with cardiometabolic risk factors in Korean adults

SuJin Song, YoonJu Song, 2018, European Journal of Nutrition.

Reproducibility and validity of an FFQ developed for the Korea National Health and Nutrition Examination Survey (KNHANES)

Kyungwon Oh, Sanghui Kweon, J. E. Lee, 2014, Public Health Nutrition.

Carbohydrate intake and refined-grain consumption are associated with metabolic syndrome in the Korean adult population.

J. E. Lee, Won O Song, H. Paik, 2014, Journal of the Academy of Nutrition and Dietetics.

Atherogenic Index of Plasma and Its Association with Risk Factors of Coronary Artery Disease and Nutrient Intake in Korean Adult Men: The 2013–2014 KNHANES

S. Ly, SuJin Song, Jinah Cho, 2022, Nutrients.

Dietary carbohydrate and fat intakes are differentially associated with lipid abnormalities in Korean adults.

Won O Song, SuJin Song, YoonJu Song, 2017, Journal of clinical lipidology.

Dietary patterns based on carbohydrate nutrition are associated with the risk for diabetes and dyslipidemia

M. Park, J. E. Lee, H. Paik, 2012, Nutrition research and practice.

Dyslipidemia patterns are differentially associated with dietary factors.

M. Park, H. Paik, SuJin Song, 2016, Clinical nutrition.

Development and Feasibility of a Web-based Program ‘Diet Evaluation System (DES)’ in Urban and Community Nutrition Survey in Korea

Mi-Hyen Kang, Sang Eun Lee, Hwayoung Noh, 2013 .

The relationship between intake of nutrients and food groups and insulin resistance in Korean adults: Using the Fourth Korea National Health and Nutrition Examination Survey (KNHANES IV, 2007-2009)

H. Paik, SuJin Song, YoonJu Song, 2013 .

Dietary Behaviors Associated with Health Perception of Korean Adolescents from Multicultural Families: based on data from the 2017 ~ 2019 Korea Youth Risk Behavior Surveys

SuJin Song, YueRong Hu, 2022, Korean Journal of Community Nutrition.

The association of snack consumption, lifestyle factors, and pediatric obesity with dietary behavior patterns in male adolescents

So Hyun Park, SuJin Song, YoonJu Song, 2015 .

Dietary Determinants of Metabolic Syndrome and Its Components in Korean Adults

SuJin Song, 송수진, 2014 .

Metabolic syndrome risk factors are associated with white rice intake in Korean adolescent girls and boys

Won O Song, SuJin Song, YoonJu Song, 2015, British Journal of Nutrition.

Association between adherence to the Korean Food Guidance System and the risk of metabolic abnormalities in Koreans

H. Baik, H. Joung, S. Han, 2011, Nutrition research and practice.

Alcohol intake and renal cell cancer risk: a meta-analysis

SuJin Song, D. Song, Y. Song, 2012, British Journal of Cancer.

Association of Serum 25-Hydroxyvitamin D and Vitamin D Intake with the Prevalence of Metabolic Syndrome in Korean Adults: 2013–2014 Korea National Health and Nutrition Examination Survey

S. Ly, SuJin Song, Jinah Cho, 2023, Applied Sciences.

High carbohydrate intake was inversely associated with high-density lipoprotein cholesterol among Korean adults.

Jihyun Yoon, Jihye Kim, H. Paik, 2012, Nutrition research.

Carbohydrate intake and refined-grain consumption are associated with metabolic syndrome in the Korean adult population.

J. E. Lee, Won O Song, H. Paik, 2014, Journal of the Academy of Nutrition and Dietetics.

Atherogenic index of plasma and its association with food group intake in Korean adults: based on the baseline data of KoGES-HEXA study

SuJin Song, H. Shin, 2024, Journal of Nutrition and Health.

Dietary intake and food sources of essential fatty acids among Korean adolescents: a cross-sectional study based on the 2016–2021 KNHANES data

SuJin Song, H. Shin, Enkhgerel Erdenetsetseg, 2024, Korean Journal of Community Nutrition.