S. Sherif

发表

Economic Risk and Efficiency Assessment of Fisheries in Abu-Dhabi, United Arab Emirates (UAE): A Stochastic Approach

J. Ascough, A. Basarir, E. Fathelrahman, 2014 .

An Alyzing UAE's i mports of f r Esh f r Uits Utilizing A n Almost i dEAl dEm And s yst Em

M. Gheblawi, S. Sherif, Z. Ul, 2013 .

Impact of socioeconomic and demographic characteristics of households on demand for Food Away from Home in the United Arab Emirates.

Z. Haq, M. Gheblawi, S. Sherif, 2014 .

Determination of factors affecting expenditures on three major food groups in Al-Ain, the United Arab Emirates (UAE)

M. Gheblawi, S. Sherif, 2007 .

Consumers awareness of food labeling: A case study of United Arab Emirates

A. Basarir, S. Sherif, 2012 .

Sustainability of Sheep and Goat Production Systems under United Arab Emirates' Aridland Constraints

Sherin Sherif, S. Al-Shorepy, A. Al-Juboori, 2014 .

Analysis of export demand for United Arab Emirates' dates in world markets.

M. Gheblawi, S. Sherif, M. Elashry, 2010 .

Demand for Gasoline in United Arab Emirates

Sherin Sherif, Meena Al-Mansoori, Aydin Basarir, 2012 .

Revenue determinants for Abu-Dhabi fishermen and assessment of input allocative efficiency.

M. Gheblawi, S. Sherif, 2009 .

Small Ruminant Production System Efficiency under Abu-Dhabi, United Arab Emirates Arid Land Conditions

D. Hoag, E. Fathelrahman, S. Sherif, 2014 .

Consumers’ Attitudes and Perceptions of Food Safety in the United Arab Emirates

M. Gheblawi, S. Sherif, S. Muhammad, 2010 .