E. Sanches

发表

J. Fiorelli, V. M. Giacon, Viviane Siqueira Magalhães Rebelo, 2021, Fibers and Polymers.

L. A. Junqueira, A. Bakry, P. Campelo, 2019, Journal of Food Engineering and Technology.

M. López-Muñoz, A. Arencibia, J. C. González, 2018, Applied Surface Science.

F. Fernandes, S. Rodrigues, E. A. Alves Filho, 2021, Food and Bioprocess Technology.

R. S. Matos, E. Sanches, H. D. da Fonseca Filho, 2022, Microscopy research and technique.

Jaqueline de Araújo Bezerra, E. A. Alves Filho, P. Campelo, 2020, Ultrasonics sonochemistry.

P. Campelo, E. Sanches, A. Kluczkovski, 2018, Food chemistry.

Matheus Moraes Biondo, M. Torikachvili, Y. Leyet, 2022, Molecules.

P. Campelo, E. Sanches, J. M. Mar, 2019, Journal of Food Processing and Preservation.

F. Fernandes, Jaqueline de Araújo Bezerra, S. Rodrigues, 2022, Food and Bioprocess Technology.

P. Campelo, S. M. Souza, E. Sanches, 2018, Journal of Molecular Structure.

F. Fernandes, S. Rodrigues, P. Campelo, 2021, International journal of biological macromolecules.

P. Campelo, E. Sanches, J. Bezerra, 2019, Journal of Food Processing and Preservation.

F. Fernandes, Jaqueline de Araújo Bezerra, S. Rodrigues, 2020, Food research international.

F. Fernandes, S. Rodrigues, P. Campelo, 2020, Food and Bioprocess Technology.

P. Campelo, E. Sanches, M. Clerici, 2020, International journal of biological macromolecules.

P. Campelo, N. Inada, E. Sanches, 2022, Food research international.

S. V. Borges, D. A. Botrel, P. Campelo, 2018, Food research international.

Maria Teresa Pedrosa Silva Clerici, Bruna Lago Tagliapietra, Mária Herminia Ferrari Felisberto, 2020 .

S. V. Borges, A. M. T. Lago, D. A. Botrel, 2020, Journal of the science of food and agriculture.

B. N. Paulino, P. Campelo, E. Sanches, 2019, Food and Bioproducts Processing.

P. Campelo, E. Sanches, J. Bezerra, 2022, Research, Society and Development.

A. Parize, V. R. de Lima, E. Sanches, 2022, Biophysical chemistry.

Josiana Moreira Mar, Laiane Souza da Silva, Jaqueline de Araújo Bezerra, 2021, Pharmacognosy Research.

Jaqueline de Araújo Bezerra, T. A. de Oliveira Mendes, P. Campelo, 2023, Molecules.

Valdely Ferreira Kinupp, Pedro Henrique Campelo, Jaqueline de Araújo Bezerra, 2021, Food research international.

E. Sanches, J. Bezerra, J. M. Mar, 2023, Observatorio de la Economía Latinoamericana.

E. Esmerino, A. Cruz, S. Rodrigues, 2023, Food research international.